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Tesco Char Siu Paste 200G

Tesco Char Siu Paste 200G




Guideline Daily Amounts

1/4 of a jar (50g)
3%of the reference intake


1%of the reference intake


1%of the reference intake


9%of the reference intake


10%of the reference intake
of the reference intake*
Typical values per 100g: Energy 434kJ / 103kcal

East Asian inspired paste with soy sauce, toasted sesame oil and red chillies.
Sweet & sticky A BBQ style paste with soy sauce and sesame oil, perfect as a marinade
Pack size: 200G


INGREDIENTS: Water, Soy Sauce (22%) [Water, Sugar, Soya Bean, Sea Salt, Wheat, Rice], Demerara Sugar, Sugar, Tomato Purée, Cornflour, Garlic Purée, Ginger Purée, Rice Vinegar, Cane Molasses, Toasted Sesame Oil, Red Chilli, Salt, Onion Powder, Smoked Paprika, Acidity Regulator (Citric Acid), Black Pepper.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Number of uses

4 Servings

Net Contents

200g e

Preparation and Usage

Char Siu Pork
Cooking time: 35-40 minutes.
Method: Oven.
Ingredients: 500g Pork fillet, 1 jar of Tesco Char Siu Paste.


1. Pre-heat the oven to 190°c/Fan170°C/Gas 5.

2. Place the pork fillet onto a baking tray.

3. Pour the paste over the pork fillet, ensuring it is fully covered.

4. Place in the pre-heated oven for 35-40 mins until the pork is fully cooked. 

5. Remove from the oven and thinly slice.

To Serve: Serve with long grain rice or egg noodles and pak choi.

View all Chinese & South East Asian

Using Product Information

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£0.00 Guide price



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