The Jolly Hog Bbq Pulled Pork 376G

The Jolly Hog Bbq Pulled Pork 376G

(2 Reviews)

£5.00

£13.30/kg

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The Jolly Hog Bbq Pulled Pork 376G
The Jolly Hog Bbq Pulled Pork 376G

(2 Reviews)

Highlights

  • Cooks in 25 Minutes
  • Outdoor bred
  • Great Taste Producer
  • Tasty & Responsible
  • Family business

Description

Marinated slow cooked pork shoulder in a smokey barbecue glaze.Did you know we also do a range of Great Taste Award winning, high welfare Sausage and Bacon!Have you heard of Jolly Good Deeds? Through Jolly Good Deeds, The Jolly Hog works with local Bristol schools to get our products directly intothe homes of families that may need extra support.Find out more at:www.thejollyhog.com/jolly-good-deedsOur Slow Cooked BBQ Pulled Pork...Answering all BBQ enthusiasts calls, we developed this slow cooked BBQ Pulled Pork. The pulled pork is cooked low and slow, saving you the effort and guaranteeing mouth-watering meat. Slowly cooked with a sticky black treacle & apple smokey BBQ sauce.‌
Three Brothers, One Obsession.For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.Real food, seriously made. We aim to make Mum and Dad proud. Always.
Pack size: 376G

Ingredients

Pork (71%), Sugar, Apple Puree, Honey, Cane Molasses, Redcurrant Jelly (Sugar, Water, Redcurrant Juice Concentrate, Acidity Regulators (Acetic Acid, Citric Acid), Gelling Agent (Pectin), Preservative (Potassium Sorbate)), Water, Black Treacle, Cornflour, Salt, Lemon Juice Concentrate, Dried Glucose Syrup, Modified Starch, Acid (Citric Acid), Smoked Sugar, White Wine Vinegar, Stabiliser (Pentasodium Triphosphate), Smoked Salt, Smoked Water, Yeast Extract, Acidity Regulator (Sodium Citrate), Garlic Powder, Black Pepper, Chilli, Onion Powder, Thyme

Nutrition information

Typical Values(cooked) Per 100g(cooked) Per 1/2 pack (158g)
Energy kJ1186kJ1871kJ
Energy kcal283kcal447kcal
Fat14.0g22.1g
of which saturates5.3g8.4g
Carbohydrates17.7g28.0g
of which sugars17.7g28.0g
Fibre0.1g0.2g
Protein21.5g34.0g
Salt0.78g1.23g

Oven cook

Instructions: 3 Steps to the perfect barbecue pulled porkDisclaimer: Check the pouch seal to see if it's broken. If it is, don't use the product at all.1 Let's chef it up!Pre-heat your oven to fan 180°C/ 200°C. Empty the contents of the pouch into a deep baking tray.2 Get it in the ovenPut the pork in the oven. After 15 minutes, carefully remove, turn the pork over and baste. Return to the oven and continue cooking for a further 10 minutes.3 Nearly there...Remove from the oven and gently shred the meat using two forks and mix evenly. Savour and enjoy!

Storage

Keep refrigerated below 5°C. Once opened, keep refrigerated and use within 24 hours. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.

Net Contents

376g ℮

Produce of

Produced in UK using British pork

Recycling

Sleeve. Card - Widely Recycled

Return to

The Jolly Hog HQ,Museum Street,Bristol,BSI 6ZA.thejollyhog.com

Manufacturer Address

The Jolly Hog HQ,Museum Street,Bristol,BSI 6ZA.

Warning:Do not use if vacuum seal is broken.May contain bones.Do not reheat.Not suitable for cooking from frozen.Not suitable for microwave cooking.

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