The Jolly Hog Bbq Pulled Pork 376G

The Jolly Hog Bbq Pulled Pork 376G

3.7 stars (3 Reviews)

£5.00

£13.30/kg

The Jolly Hog Bbq Pulled Pork 376G
The Jolly Hog Bbq Pulled Pork 376G

3.7 (3)

£5.00

£13.30/kg

Description

Marinated slow cooked pork shoulder in a smokey barbecue glaze.We've cut down packaging...but not on serving size!You may have spotted some changes to our pulled pork. Hopefully you will agree, they are all good!- Moved to 100% recyclable packaging.- Reduced packaging by 24% (no change to serving size) and added the fasty sauce straight into the pulled pork.- Improved the recipe and reduced cook time by 10 mins- All this to improve convenience to you while reducing our impact.Here to read our impact report.Our Slow Cooked BBQ Pulled Pork...Answering all BBQ enthusiasts calls, we developed this slow cooked BBQ Pulled Pork. The pulled pork is cooked low and slow, saving you the effort and guaranteeing mouth-watering meat. Slowly cooked with a sticky black treacle & apple smokey BBQ sauce.‌
Jolly Good Food for Jolly Good Times...The Jolly Hog is three brothers, all totally passionate about Jolly Good Food. What does that mean?It means food full of full-on flavour that you'll want to share. Food made in the right way, championing animal welfare and protecting our planet. Jolly Good Food for jolly good times - from our family to yours.
Cooks in Minutes 25
Pack size: 376G

Ingredients

Pork (71%), Sugar, Apple Puree, Honey, Cane Molasses, Redcurrant Jelly (Sugar, Water, Redcurrant Juice Concentrate, Acidity Regulators (Acetic Acid, Citric Acid), Gelling Agent (Pectin), Preservative (Potassium Sorbate)), Water, Black Treacle, Cornflour, Salt, Lemon Juice Concentrate, Dried Glucose Syrup, Modified Starch, Acid (Citric Acid), Smoked Sugar, White Wine Vinegar, Stabiliser (Pentasodium Triphosphate), Smoked Salt, Smoked Water, Yeast Extract, Acidity Regulator (Sodium Citrate), Garlic Powder, Black Pepper, Chilli, Onion Powder, Thyme

Produce of

Produced in UK using British pork

Number of uses

2 Servings

Net Contents

376g ℮

Typical Values(cooked) Per 100g(cooked) Per 1/2 pack (158g)
Energy kJ1186kJ1871kJ
Energy kcal283kcal447kcal
Fat14.0g22.1g
of which saturates5.3g8.4g
Carbohydrates17.7g28.0g
of which sugars17.7g28.0g
Fibre0.1g0.2g
Protein21.5g34.0g
Salt0.78g1.23g

Keep refrigerated below 5°C. Once opened, keep refrigerated and use within 24 hours. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly at the bottom of the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.

Oven cook

Instructions: 3 Steps to the perfect barbecue pulled porkDisclaimer: Check the pouch seal to see if it's broken. If it is, don't use the product at all.1 Let's chef it up!Pre-heat your oven to fan 180°C/ 200°C. Empty the contents of the pouch into a deep baking tray.2 Get it in the ovenPut the pork in the oven. After 15 minutes, carefully remove, turn the pork over and baste. Return to the oven and continue cooking for a further 10 minutes.3 Nearly there...Remove from the oven and gently shred the meat using two forks and mix evenly. Savour and enjoy!

Sleeve. Card - Widely Recycled

Warning:Do not use if vacuum seal is broken.May contain bones.Do not reheat.Not suitable for cooking from frozen.Not suitable for microwave cooking.

Manufacturer Address

The Jolly Hog HQ,Museum Street,Bristol,BSI 6ZA.

Return to

The Jolly Hog HQ,Museum Street,Bristol,BSI 6ZA.thejollyhog.com
View all Slow Cooked

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