Wicked Kitchen Spicy Pepper-No-Ni Pizza 390G
Wicked Kitchen Spicy Pepper-No-Ni Pizza 390G
Guideline Daily Amounts
- Energy
- 2124kJ 506kcal
- Fat
- 20.3g
- Saturates
- 5.6g
- Sugars
- 6.3g
- Salt
- 1.81g
Description
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Coconut Oil Alternative to Mozzarella Cheese [Water, Coconut Oil, Modified Potato Starch, Oat Fibre, Maize Starch, Sea Salt, Salt, Flavourings, Modified Maize Starch, Monocalcium Citrate, Thickeners (Carrageenan, Guar Gum), Acidity Regulators (Lactic Acid, Sodium Lactate), Olive Leaf Extract, Citrus Fibre, Colour (Beta-Carotene)], Water, Tomato, Jackfruit Pepperoni (7%) [Water, Vegetable Oils (Sunflower Oil, Rapeseed Oil), Jackfruit, Thickeners (Carrageenan, Methyl Cellulose, Konjac Gum, Locust Bean Gum, Xanthan Gum), Pea Protein, Dried Glucose Syrup, Broad Bean Protein, Sweet Potato Concentrate, Salt, Smoked Paprika, Tapioca Starch, Acidity Regulators (Lactic Acid, Citric Acid), Flavouring, Garlic Powder, Yeast Extract, Carrot Concentrate, Chilli Powder, Black Pepper, Onion Powder, Gelling Agent (Agar), Smoked Salt, Maltodextrin, Flax Seed, Paprika, White Pepper, Paprika Extract, Fennel Extract], Tomato Purée, Rapeseed Oil, Tomato Paste, Semolina (Wheat), Roquito® Peppers, Extra Virgin Olive Oil, Jalapenos, Sugar, Salt, Linseed, Poppy Seeds, Garlic Purée, Yeast, Thyme, Basil, Oregano, Fermented Wheat Flour, Lemon Juice from Concentrate, Black Pepper.
Allergy Information
Net Contents
| Typical Values | Per 100g | 1/2 of a pizza (181g**) |
|---|---|---|
| Energy | 1174kJ / 280kcal | 2124kJ / 506kcal |
| Fat | 11.2g | 20.3g |
| Saturates | 3.1g | 5.6g |
| Carbohydrate | 36.8g | 66.6g |
| Sugars | 3.5g | 6.3g |
| Fibre | 3.1g | 5.6g |
| Protein | 6.4g | 11.6g |
| Salt | 1.00g | 1.81g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| ** When heated according to instructions 390g typically weighs 361g. | - | - |
| When heated according to instructions. | - | - |
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