image 1 of Just Love Food Nut Free Happy Birthday Cake
image 1 of Just Love Food Nut Free Happy Birthday Cakeimage 2 of Just Love Food Nut Free Happy Birthday Cake

Just Love Food Nut Free Happy Birthday Cake



Sponge cake filled with vanilla flavoured frosting and a plum and raspberry jam, covered with soft icing and coloured icing decorations.
Delicious, hand finished cakes that can be enjoyed by everyoneLook underneath the box for a handy allergen label to stand next to your cake (make sure to take the cake out of the box first!)Piece of mind? Piece of cake!Made in a nut free, peanut free factoryFree from gluten and milkSuitable for vegetariansNo artificial colours or flavours
Our Mission is PersonalOur children were diagnosed with severe allergies when they were young and it was heartbreaking to see them left out at parties because they couldn't share the cake. We decided to set up Just Love to put that right. Our mission is to bring people together with cake, and make it the very best so it can be enjoyed by everyone.No compromise, Just Love!
RSPO - Certified Sustainable Palm Oil™, Mixed, 9-0485-14-100-00
Nut FreePeanut FreeGluten FreeMilk FreeSuitable for Vegetarians


Sugar, Pasteurised Egg, Gluten Free Flour [Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), Stabiliser (Xanthan Gum)], Cake Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Flavouring], Plum & Raspberry Jam (6%) [Glucose Fructose Syrup, Plum Puree Concentrate, Sugar, Raspberry Puree, Acidity Regulators (Citric Acid, Tri-Sodium Citrate), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Colour (Black Carrot), Natural Flavourings], Vegetable Oils (Rapeseed Oil, Palm Oil), Glucose Syrup, Water, Humectant (Vegetable Glycerine), Emulsifiers (Methyl Cellulose, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Acacia Gum), Flavourings, Stabilisers (Gum Tragacanth, Xanthan Gum), Pasteurised Egg White Powder, Raising Agents (Sodium Bicarbonate, Mono Calcium Phosphate), Corn Starch, Colours (Beetroot, Curcumin, Carotenes, Anthocyanin Extract, Spirulina Extract), Antioxidants (Citric Acid, Ascorbic Acid)

Allergy Information

May also contain Soya. For allergens see ingredients in bold.

Number of uses

10 Servings

Preparation and Usage

How to serve: Remove outer packaging including the ribbon before cutting. Place the cake on a flat surface. Hold the cake and with a long clean serrated knife, cut the cake into slices.


Free From Artificial ColoursFree From Artificial Flavours

View all Birthday & Celebration Cakes

Using Product Information

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