Ingredients
INGREDIENTS: Cooked White Sushi Rice [Water, White Rice, Rice Vinegar, Sugar, Spirit Vinegar, Rapeseed Oil, Salt], Smoked Salmon (Fish) (14%), Edamame Soya Beans, Sriracha Mayonnaise Sachet [Rapeseed Oil, Water, Spirit Vinegar, Pasteurised Egg Yolk, Red Chilli Purée, Sugar, Garlic Purée, Salt, Cornflour, Colours (Paprika Extract, Curcumin)], Crispy Onion Sachet [Onion, Palm Oil, Wheat Flour, Salt], Black Sesame Seeds, Rapeseed Oil, Nori Seaweed, Salt, Brown Sugar, Rice Vinegar, Cornflour, Honey, Pasteurised Egg Yolk, Spirit Vinegar, Cane Molasses, Sugar, Ginger Purée, Onion, Soya Bean, Garlic Purée, Concentrated Orange Juice, Colour (Curcumin).
Nutrition information
| Typical Values | Per 100g | Each pack (143g) |
|---|---|---|
| Energy | 851kJ / 203kcal | 1217kJ / 290kcal |
| Fat | 8.3g | 11.9g |
| Saturates | 1.1g | 1.6g |
| Carbohydrate | 24.7g | 35.3g |
| Sugars | 3.1g | 4.4g |
| Fibre | 1.3g | 1.9g |
| Protein | 6.7g | 9.6g |
| Salt | 0.94g | 1.34g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Allergy Information
Storage
Net Contents
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