The City Kitchen Vietnamese Sauce 150G
£1.40
£9.33/kg
Guideline Daily Amounts
- Energy
- 353kJ
- 83kcal
- 4%of the reference intake
- Fat
- 0.3g
- <1%of the reference intake
- Saturates
- <0.1g
- <1%of the reference intake
- Sugars
- 16.9g
- 19%of the reference intake
- Salt
- 0.88g
- 15%of the reference intake
low
low
medium
medium
Ingredients
INGREDIENTS: Water, Sugar, Lime Juice (10%), Carrot, Fish Sauce (5%) [Anchovy Extract (Fish), Salt, Sugar, Water], Rice Vinegar, Red Chilli, Cornflour, Garlic, Ginger, Coriander, Chilli, Tapioca Starch, Gelling Agent (Pectin), Garlic Powder, Sunflower Oil, Chilli Flakes, Salt.
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (75g) |
|---|---|---|
| Energy | 470kJ / 111kcal | 353kJ / 83kcal |
| Fat | 0.4g | 0.3g |
| Saturates | 0.1g | <0.1g |
| Carbohydrate | 25.6g | 19.2g |
| Sugars | 22.5g | 16.9g |
| Fibre | 0.6g | 0.5g |
| Protein | 0.9g | 0.7g |
| Salt | 1.18g | 0.88g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Microwave
Stir Fry
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