Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | per 100g | per 22g bag |
|---|---|---|
| Energy | 1553kJ 368kcal | 342kJ 81kcal |
| Fat | 7.2g | 1.6g |
| of which saturates | 0.7g | 0.2g |
| Carbohydrate | 51.0g | 11.2g |
| of which sugars | 2.9g | 0.7g |
| Fibre | 4.8g | 1.1g |
| Protein | 22.5g | 4.9g |
| Salt | 1.2g | 0.3g |
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