image 1 of Simon Howie Premium Haggis Bon Bons 12 Pack 240g
image 1 of Simon Howie Premium Haggis Bon Bons 12 Pack 240g
image 1 of Simon Howie Premium Haggis Bon Bons 12 Pack 240g

Simon Howie Premium Haggis Bon Bons 12 Pack 240g

2 stars (2 Reviews)

£2.60

£10.83/kg

Simon Howie Premium Haggis Bon Bons 12 Pack 240g
Simon Howie Premium Haggis Bon Bons 12 Pack 240g

2 (2)

£2.60

£10.83/kg

Description

Made with Scottish Sunshine & StormsDid you know we've got a 2. 1MW Solar Array nestled in the field behind our factory on the family farm? The 3800 panels, plus the ones we already had, and our new wind turbine, means that thanks to the scottish weather (good or bad) we will now be able to generate the energy we need to make our products. This is super important not just for the future of our business but to ensure we are also doing our bit for the planet.
By harnessing energy from the Scottish weather we can now generate the energy we need to make our products. Come rain or shine!Christmas Wishes"I can only remember wonderful times at Christmas when my brothers and I were out on the farm helping dad. Days were full of exciting 'grown-up' jobs like feeding the cattle with the tractor while evenings and weekends were filled with great food, music and laughter."Simon Howie
Our Best-Selling Haggis Rolled in Crispy BreadcrumbsPosh Nosh
Pack size: 240G

Ingredients

Haggis (82%) (Pork Lungs, Oatmeal, Water, Beef Fat, Beef Liver, Lamb Lungs, Beef Heart, Dried Onion, Pearl Barley, Salt, Spices (Black Pepper, Pimento)), Breadcrumbs (7%) (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Water, Dextrose, Salt, Spices (Paprika, Turmeric), Yeast), Water, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine)

Allergy Information

For allergens, see ingredients highlighted in bold.

Net Contents

240g ℮

Typical Valuesper 100g (uncooked)
Energy1033kJ/247kcal
Fat13.3g
of which saturates6.0g
Carbohydrates20.7g
of which sugars0.7g
Protein10.0g
Salt1.3g

Suitable for home freezing.This product may have been previously frozen and defrosted under controlled conditions. Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Cooking Instructions

Instructions: Important - This is a raw product and must be fully cooked prior to consumption.Prior to cooking remove bon bons from all packaging.Always ensure that the centre of the bon bons are piping hot before serving. As all appliances may vary, these are guidelines only. Do not reheat

Air Fry

Instructions: Preheat air fryer to 200 °C. Place bon bons into the compartment and lightly spray with cooking oil then air fry for approximately 10 minutes, with a shake at halfway.

Oven cook

Instructions: Preheat oven to 200 °C (180 °C for fan assisted ovens)/ Gas mark 6. Remove bon bons from the packaging and place onto a preheated baking tray, lightly spray with cooking oil then cook in the centre of the oven for approximately 20 minutes.

Deep Fry

Instructions: Preheat fryer to 170 °C. Deep fry the bon bons for approximately 3 minutes.

Manufacturer Address

Freepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.

Return to

WWW.THESCOTTISHBUTCHER.COMFreepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.Telephone 01764 684 332
View all Sausages

Using Product Information

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