Richmond Meat Free Vegan No Beef Mince 245G

Richmond Meat Free Vegan No Beef Mince 245G

3 stars (29 Reviews)

£2.00

£8.16/kg

Richmond Meat Free Vegan No Beef Mince 245G
Richmond Meat Free Vegan No Beef Mince 245G

3 (29)

£2.00

£8.16/kg

Vegan

Description

Seasoned Meat-Free Mince made with Rehydrated Textured Pea Protein and Rehydrated Textured Wheat ProteinOur tasty and succulent meat-free range is packed full of flavour that everyone will enjoy.
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food.
Packaged in a protective atmosphere.Richmond is a registered trademark.
Suitable for vegans
Pack size: 245G

Ingredients

Rehydrated Textured Pea Protein* (56%) (Water, Pea Protein, Pea Extract), Water, Rehydrated Textured Wheat Protein (9%) (Water, Wheat Protein, Wheat Starch), Vegetable Oils (Rapeseed and/or Sunflower), Pea Protein, Stabiliser: Methyl Cellulose, Potato Fibre, Salt, Barley Malt Vinegar, Flavourings, Colouring Food: Red Beet Juice Concentrate, Colouring: Malted Barley, Coconut Oil, Onion Powder, Soya Protein, *People with severe allergies to legumes, such as peanuts could have a reaction to pea protein and should be cautious when introducing pea protein into their diet

Allergy Information

For allergens, see ingredients in bold

Produce of

Made in the UK from non-GMO soya beans

Number of uses

This pack contains 3 servings

Net Contents

245g ℮

Typical Values100g of Mince, as sold, contains82g of Mince, as sold, contains
Energy780kJ / 187kcal640kJ / 153kcal
Fat12g9.4g
of which saturates3.1g2.5g
Carbohydrate4.0g3.3g
of which sugars0.1g0.1g
Fibre2.5g2.1g
Protein18g13g
Salt0.82g0.67g
Reference Intake of an average adult (8400kJ / 2000kcal)--
This pack contains 3 servings--

Once opened use within 2 days and within use by date.Suitable for freezing. Freeze no later than 2 days before use by date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted. Keep refrigerated below 5°C.

Hob

Instructions: Remove all packagingBreak up mince in tray using fork or spatula. Preheat 1tsp of oil in frying pan over medium heat. Add mince and cook for 5-7 mins, turning regularly whilst breaking the mince down into smaller pieces if desired. Add 500g of your favourite sauce with 50ml water. Bring to the boil and reduce to a simmer for 10-15 mins.20 mins

Film. Do Not Recycle Tray. Recycle

Manufacturer Address

Pilgrim's Food Masters Ltd.,Godley Hill Rd,Hyde,SK14 3BR.

Return to

Get in TouchPilgrim's Food Masters Ltd.,Godley Hill Rd,Hyde,SK14 3BR.Careline GB & NI: 0800 0778591www.richmondsausages.co.uk
View all Mince

Using Product Information

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