Youngs Gastro Signature Breaded 8 Chunky Fish Fingers 320G

Youngs Gastro Signature Breaded 8 Chunky Fish Fingers 320G

3.2 stars (21 Reviews)

£3.25

£10.16/kg

Youngs Gastro Signature Breaded 8 Chunky Fish Fingers 320G
Youngs Gastro Signature Breaded 8 Chunky Fish Fingers 320G

3.2 (21)

£3.25

£10.16/kg

Guideline Daily Amounts

2 fish fingers oven baked contains
Energy
607kJ 145kcal
7%of an adult's reference intake
Fat
6.2g
medium9%of an adult's reference intake
Saturates
0.6g
low3%of an adult's reference intake
Sugars
0.5g
low<1%of an adult's reference intake
Salt
0.6g
medium11%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 787kJ

Description

Alaska Pollock Fillet Fish Fingers in BreadcrumbResponsibly sourced fish for life®Our 'fish for life' programme ensures all of our fish is responsibly sourced. For more details about our work to help conserve fish for future generations visit www.youngsseafood.co.uk
Restaurant Quality Fish100% Fillet
Pack size: 320G

Ingredients

Alaska Pollock Fillet (Fish) (60%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Water, Wheat Starch, Sea Salt, Yeast, Mustard Flour, Raising Agents: Diphosphates, Sodium Bicarbonate, Yeast Extract, Sunflower Oil, Dextrose, Salt

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in bold.

Number of uses

Pack contains 4 servings

Net Contents

320g ℮

Typical Values100g oven baked contains2 fish fingers oven baked contains% RI*RI* for an average adult
Energy787kJ607kJ8400kJ
-188kcal145kcal7%2000kcal
Fat8.1g6.2g9%70g
(of which saturates)0.8g0.6g3%20g
Carbohydrate17.4g13.4g
(of which sugars)0.7g0.5g<1%90g
Fibre0.8g0.6g
Protein10.9g8.4g
Salt0.8g0.6g11%6g
*Reference intake of an average adult (8400kJ / 2000kcal)----
Pack contains 4 servings----

Store at -18° C or belowDo not re-freeze once defrosted Keep frozen

Oven cook

Instructions: Our Signature Breaded Chunky Fish Fingers are best oven baked straight from your freezer. Ensure product is piping hot throughout before serving.All appliances vary, these are guidelines only.16 mins to oven bake 220°C/Fan 200°C/Gas 7Pre-heat the oven. Remove all packaging. Place product on a baking tray in the centre of the oven and cook for 16 minutes.

Pack. Recycle

Caution!Although extra care has been taken to remove all bones, some may remain.

Manufacturer Address

Young's,PO Box 51,Grimsby,DN31 3TJ.Young's Seafood (Ireland),Burlington Business Park,Sragh Road,Tullamore,Co. Offaly,R35 F7X4.

Return to

Here to help!Visit us at...www.youngsseafood.co.uk for FAQ'sEmail us at...care@youngsseafood.co.ukWrite to us at...Young's,PO Box 51,Grimsby,DN31 3TJ.Young's Seafood (Ireland),Burlington Business Park,Sragh Road,Tullamore,Co. Offaly,R35 F7X4.
View all Fish Fingers & Fish Cakes

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