Tesco Pepperoni Pasta Bake 400G
Guideline Daily Amounts
- Energy
- 2364kJ
- 562kcal
- 28%of the reference intake
- Fat
- 15.8g
- 23%of the reference intake
- Saturates
- 5.7g
- 29%of the reference intake
- Sugars
- 15.7g
- 17%of the reference intake
- Salt
- 2.14g
- 36%of the reference intake
medium
low
low
high
Ingredients
INGREDIENTS: Tomato, Cooked Pasta [Water, Durum Wheat Semolina], Water, Pepperoni (6%) [Pork, Durum Wheat Semolina, Pork Fat, Water, Salt, Dextrose, Rosemary Extract, Paprika Extract, Garlic Powder, Pepper Extract, Acidity Regulator (Citric Acid), Paprika, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Mozzarella Full Fat Soft Cheese (Milk), Tomato Purée, Mature Cheddar Cheese (Milk), Red Leicester Cheese (with Colour: Annatto Norbixin) (Milk), Cornflour, Sugar, Garlic Purée, Rapeseed Oil, Basil, Salt, Black Pepper.
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g | Each pack (400g) |
|---|---|---|
| Energy | 591kJ / 140kcal | 2364kJ / 562kcal |
| Fat | 3.9g | 15.8g |
| Saturates | 1.4g | 5.7g |
| Carbohydrate | 19.6g | 78.4g |
| Sugars | 3.9g | 15.7g |
| Fibre | 1.9g | 7.6g |
| Protein | 5.7g | 22.8g |
| Salt | 0.54g | 2.14g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When oven heated according to instructions. | - | - |
Oven
Oven from frozen
Microwave
Microwave from frozen
Cooking Precautions
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