Sjp Malborough Sauvignon Blanc 750Ml

Name: Sjp Malborough Sauvignon Blanc 750Ml
Brand: SJP
SKU: 309786748
Price: 10 GBP
Availability: InStock
Rating: 5 (1 reviews)

5(1)Write a review

image 1 of Sjp Malborough Sauvignon Blanc 750Ml

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*Drinkaware.co.uk. 18+ Excludes Wine Route, boxed/fortified wine, bottles under £5 in England and NI or £7 in Wales & bottles under 200ml. Minimum unit pricing applies in Wales. Max. 36 bottles. Excludes Express & Scotland. Ends 15/12.

Buy 6 or more Save 25% Clubcard PriceOffer valid for delivery from 07/12/2021 until 15/12/2021

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Suitable for vegetarians

Product Description

Sauvignon Blanc - White New Zealand Wine
Watch the final tasting with Sarah Jessica Parker and Invivo at invivoxsjp.com
find us on Facebook and Instagram #invivoxsjp

Welcome to a most exciting wine collaboration! This New Zealand Sauvignon Blanc was made to a special blend created by Sarah Jessica Parker with the fellas at Invivo. The result: a tropical style with a smooth and long finish. A versatile wine that's great with food or on its own.
"We had great fun making this wine and we hope very much that you love it as much as we do!"
Sarah Jessica Parker, May 2019

Wine of Marlborough, New Zealand
Sustainable New Zealand winegrowing

Pack size: 75CL

Information

Allergy Information

Contains Sulphites, This wine was made using traditional methods and may contain traces of Milk products

Tasting Notes

This blend was created by Sarah Jessica Parker and the boy's at Invivo wines. Made to the flavour profile that Sarah loves to drink herself, this is a tropical style with a smooth, long finish. Perfect on it's own or with food. Enjoy!

Region of Origin

Marlborough

Wine Colour

White

Alcohol Units

9.75

ABV

13% vol

Producer

Invivo Wines

Type of Closure

Screwcap

Wine Maker

Sarah Jessica Parker

Country

New Zealand

Alcohol Type

Wine

Grape Variety

Sauvignon Blanc

Vinification Details

This wine has been blended and created by Sarah Jessica Parker and the boys at Invivo wines. Put together during a lengthy blending session in New York City in May 2019, this wine is exactly the style of wine that Sarah loves to drink herself and share with friends. Watch the final blending session at www.invivoxsjp.com.

History

Invivo was founded 10 years ago by Tim Lightbourne and Rob Cameron and their wines are now sold in 16 countries worldwide. Their success has led to collaborations with Graham Norton and now Sarah Jessica Parker. “We want this wine to be 100% Sarah Jessica Parker. So other than selecting the base wines, I'll be taking a back seat and letting her create the blends,” explains Rob. “We want to create wines that she truly loves and wants to drink and share with friends.”

Regional Information

Marlborough is one of New Zealand's best known and most loved wine producing regions. Famous the world over, Marlborough wines are known for their quality and Invivo wines are no different. Invivo have received over 200 medals in international wine competitions including 'World's Best Sauvignon Blanc', 90 point ratings from both Wine Advocate and Wine Spectator and have also been awarded Champion Pinot Noir at the 2018 New York Wine and Spirit Show.

Storage Type

Ambient

Storage Instructions

This wine is ideal for drinking now but can be kept for up to 2 years

Produce of

Wine of New Zealand

Name and address

Produced and bottled by:
Invivo & Co New Zealand,
55 Te Kauwhata Road,
Te Kauwhata 3710,
New Zealand.

Distributor address

Benchmark Drinks Ltd,
NN16 8NQ,
UK.

Return to

Benchmark Drinks Ltd,
NN16 8NQ,
UK.
invivoxsjp.com

Lower age limit

18 Years

Net Contents

750ml

View all White Wine

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1 Review

Average of 5 stars

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Delicious and satisfying from start to finish

5 stars

This Sauvignon Blanc initially offers up a pronounced, delicate peachy aroma with hints of passion fruit. On the palate the floral notes are immediately redolent of summer. We found this wine to be well balanced and refreshing in manner. The finish being zesty to the last. The taste became fuller and more expressive when the wine was brought closer to room temperature for 10-15 minutes. We agreed that it is both delicious and satisfying from start to lingering finish. An excellent accompaniment to fish.