Description
Ingredients
Allergy Information
Produce of
Net Contents
| Typical Values | 100g finished product: |
|---|---|
| Energetic Value: | 444KJ/106Kcal |
| Fats: | 5.1g |
| Of which saturated fatty acids: | 0.3g |
| Carbohydrates: | 9.1g |
| Of which sugars: | 5.2g |
| Fiber: | 2.5g |
| Proteins: | 4.8g |
| Salt: | 2.9g |
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