We use cookies to improve your experience on our website. Please let us know your preferences.

Want to know more? Check out our cookies policy.

Manage cookies
Tesco Home
GroceriesMy FavouritesRecipesSpecial OffersChristmasDelivery Saver
GroceriesMy FavouritesRecipesMore
Jamie Oliver Tikka Masala Curry Paste 180G

Jamie Oliver Tikka Masala Curry Paste 180G

2.5(24)
Write a review

£2.20

£1.22/100g

Vegan

Guideline Daily Amounts

Energy per 1/4 Jar
Energy
365kJ
88kcal
4%of the reference intake
of the reference intake*
Typical values per 100g: Energy 810kJ

Tomato Cooking Paste with Desiccated Coconut, Garam Masala Paprika and Cumin.For more inspiration, visit jamieoliver.com/currypastes
Jamie's take on a tikka masala curry paste. Sweet and smoky, with coconut, paprika and garam masala"Nothing hits the spot quite like a good curry. And using a beautifully spiced paste to kick-start your cooking is an easy shortcut to big flavour. Whether you're going for meat, fish or veggies, this little jar of joy will definitely bring a smile to your face - friday night fakeaway. Let's get it on!"
Chilli rating - Mild - 1Sweet & SmokySuitable for Vegans
Pack size: 180G

Ingredients

Water, Tomato Paste (15%), White Wine Vinegar, Garlic Purée, Ginger Purée, Rapeseed Oil, Desiccated Coconut (5%), Garam Masala (4%) (Ground Coriander, Cinnamon, Ground Cumin, Black Pepper, Ground Ginger, Ground Clove), Ground Paprika (3%), Apple Purée, Smoked Paprika, Salt, Acidity Regulator: Citric Acid, Cumin Seeds, Ground Coriander, Ground Turmeric, Ground Cumin

Number of uses

Contains 4 Servings

Net Contents

180g ℮

Preparation and Usage

For the most delicious curry, you want about 1/4 of a jar of paste per person. Why not try marinating your meat, fish or tofu in some of the paste before cooking for extra flavour?For a meat or veg curry, heat a splash of oil, then add the paste and diced meat or roughly chopped root veg, and fry for about 5 minutes, before adding tomatoes, passata or coconut milk with a splash of stock to make your sauce. Stir in pulses, if using, and simmer until tender and cooked through, stirring in leafy or delicate veg for the last few minutes. Ensure food is piping hot throughout before serving.For a fish, prawn or tofu curry, put a splash of oil in a hot pan, add the paste and fry for 20 seconds. Stir in tomatoes, passata or coconut milk with a splash of stock to make your sauce. When the sauce is simmering and tasting delicious, add chunks of fish or tofu, or prawns and any leafy or delicate veg, and simmer until tender and cooked through. Ensure food is piping hot throughout before serving.To give it a veg boost, stir a handful of frozen peas or spinach into your sauce for the last few minutes.Why Not Try

View all Indian

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2023

Basket

£0.00 Guide price

Checkout

Groceries

Reserve a slot for either home delivery or collection

Grocery basket empty

Products you add to your basket will appear here