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Jamie Oliver Tikka Masala Curry Paste 180G

2.6(7)Write a review
Jamie Oliver Tikka Masala Curry Paste 180G
£ 2.00
£1.12/100g
Energy per 1/4 Jar
  • Energy365kJ 88kcal
    4%

of the reference intake*
Typical values per 100g: Energy 810kJ

Product Description

  • Tomato Cooking Paste with Desiccated Coconut, Garam Masala Paprika and Cumin.
  • For more inspiration, visit jamieoliver.com/currypastes
  • Jamie's take on a tikka masala curry paste. Sweet and smoky, with coconut, paprika and garam masala
  • "Nothing hits the spot quite like a good curry. And using a beautifully spiced paste to kick-start your cooking is an easy shortcut to big flavour. Whether you're going for meat, fish or veggies, this little jar of joy will definitely bring a smile to your face - friday night fakeaway. Let's get it on!"
  • Chilli rating - Mild - 1
  • Sweet & Smoky
  • Suitable for Vegans
  • Pack size: 180G

Information

Ingredients

Water, Tomato Paste (15%), White Wine Vinegar, Garlic Purée, Ginger Purée, Rapeseed Oil, Desiccated Coconut (5%), Garam Masala (4%) (Ground Coriander, Cinnamon, Ground Cumin, Black Pepper, Ground Ginger, Ground Clove), Ground Paprika (3%), Apple Purée, Smoked Paprika, Salt, Acidity Regulator: Citric Acid, Cumin Seeds, Ground Coriander, Ground Turmeric, Ground Cumin

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.Best Before End, See Side of Lid

Preparation and Usage

  • For the most delicious curry, you want about 1/4 of a jar of paste per person. Why not try marinating your meat, fish or tofu in some of the paste before cooking for extra flavour?
  • For a meat or veg curry, heat a splash of oil, then add the paste and diced meat or roughly chopped root veg, and fry for about 5 minutes, before adding tomatoes, passata or coconut milk with a splash of stock to make your sauce. Stir in pulses, if using, and simmer until tender and cooked through, stirring in leafy or delicate veg for the last few minutes. Ensure food is piping hot throughout before serving.
  • For a fish, prawn or tofu curry, put a splash of oil in a hot pan, add the paste and fry for 20 seconds. Stir in tomatoes, passata or coconut milk with a splash of stock to make your sauce. When the sauce is simmering and tasting delicious, add chunks of fish or tofu, or prawns and any leafy or delicate veg, and simmer until tender and cooked through. Ensure food is piping hot throughout before serving.
  • To give it a veg boost, stir a handful of frozen peas or spinach into your sauce for the last few minutes.
  • Why Not Try

Number of uses

Contains 4 Servings

Warnings

  • POPS UP WHEN ORIGINAL SEAL IS BROKEN
  • SAFETY BUTTON TAMPER EVIDENT

Name and address

  • Full of Goodness Ltd.
  • Part of Fiddes Payne Ltd.
  • Unit 3A,
  • Thorpe Park,
  • Thorpe Way,
  • Banbury,

Return to

  • Full of Goodness Ltd.
  • Part of Fiddes Payne Ltd.
  • Unit 3A,
  • Thorpe Park,
  • Thorpe Way,
  • Banbury,
  • OX16 4SP,
  • UK.
  • info@fullofgoodness.co.uk

Net Contents

180g ℮

Nutrition

Typical ValuesAs Sold Per 100gAs Sold Per 1/4 Jar
Energy810kJ365kJ
-196kcal88kcal
Fat15.3g6.9g
Of which Saturates4.4g2.0g
Carbohydrate6.6g3.0g
Of which Sugars4.0g1.8g
Fibre8.1g3.7g
Protein3.9g1.7g
Salt1.58g0.71g
Reference Intake of an Average Adult (8400kJ/2000kcal)--
Contains 4 Servings--

Safety information

POPS UP WHEN ORIGINAL SEAL IS BROKEN SAFETY BUTTON TAMPER EVIDENT

View all Indian

Using Product Information

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7 Reviews

Average of 2.6 stars

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Surprised Jamie Oliver's name is on this

1 stars

This was a great disappointment. The sauce did not thicken and the flavour was non-descript. I won't buy this again. I only bought it because it was, oddly, the only option listed for tikka paste.

Lovely if you like Vinegar curry

2 stars

As someone else said, its has so much vinegar in it. Underneath the vinegar there is a shade of a good tasting paste. No directions or instructions at all on the jar which is pretty ridiculous. I guess Jamie himself doesn't think took much of it considering he advertises Pataks paste.

Best curry paste I’ve tried by far

5 stars

Best curry paste I’ve tried by far

Proper tikka taste

5 stars

Loved this.. it tastes like the Tikka Masala at my local curry house. love the tomatoey smokiness and the sweet chilli

Best with a little bit of sugar

3 stars

It’s a good base though vinegar heavy. It needs cutting with palm sugar (or sugar).

No flavour

1 stars

Lack flavour compared to Pataks, and tastes more like a cheap Tesco brand product. Would not buy again

Awful, don't waste your money

1 stars

I thought I would give this new paste a try, big mistake, no flavour of spices just horrible vinegary taste, which incedently is the main ingredient listed if you manage to read the label, which is also near impossible. The supposedly smokeyness just gives it a burnt aftertaste.

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