Tesco Finest Pork Roasted Chestnut Onion Stuffing 350G

Tesco Finest Pork Roasted Chestnut Onion Stuffing 350G

(1 Review)

£3.25

£9.29/kg

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Tesco Finest Pork Roasted Chestnut Onion Stuffing 350G
Tesco Finest Pork Roasted Chestnut Onion Stuffing 350G

(1 Review)

Highlights

  • Classic & Succulent
  • With aromatic sage and onion
  • British Pork
  • Prime Cuts of Pork
  • Gluten free

Description

Pork sausage meat stuffing with roasted chestnuts and onions.For more information about our strict welfare and quality standards visit tescoplc.comCLASSIC & SUCCULENT with aromatic sage and onion
Pack size: 350G
1/8 of a pack
Energy
425kJ 102kcal
5%of an adult reference intake
Fat
7.5g
high11%of an adult reference intake
Saturates
2.6g
high13%of an adult reference intake
Sugars
0.8g
low1%of an adult reference intake
Salt
0.44g
medium7%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1119kJ / 269kcal

Ingredients

INGREDIENTS: Pork (61%), Roasted Chestnuts (15%), Onion (9%), Water, Potato Starch, Rice Flour, Maize Flour, Pea Fibre, Salt, Sage, Parsley, Nutmeg, Stabilisers (Tetrasodium Diphosphate, Disodium Phosphate), White Pepper, Preservative (Sodium Metabisulphite), Maize Starch, Dextrose.

Nutrition information

Typical ValuesPer 100g1/8 of a pack (38g**)
Energy1119kJ / 269kcal425kJ / 102kcal
Fat19.8g7.5g
Saturates7.0g2.6g
Available Carbohydrate9.1g3.5g
Sugars2.2g0.8g
Fibre2.5g1.0g
Protein12.4g4.7g
Salt1.17g0.44g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When oven cooked according to instructions.--
** When oven cooked according to instructions 350g typically weighs 304g.--

Allergy Information

For allergens, see ingredients in bold.

Preparation and Usage

BOP: Caution: Always wash hands, surfaces and utensils after contact with raw meat.

BOP: Tesco recommends that meat products are cooked thoroughly.

Oven

Instructions: For best results, oven cook. 200°C/Fan 180°C/Gas 6 Chilled: 30-50 mins. As a block: Place on a baking tray in the centre of a pre-heated oven for 45-50 minutes. As balls: Divide stuffing into 8 even sized pieces, roll into balls. Place on a baking tray in the centre of a pre-heated oven for 30-35 minutes. Turn occasionally.

Other

Instructions: AIR FRY 180˚CBased on minimum 3.8 litre capacity air fryer.Pre-heat air fryer.To cook in a block. Chilled: 18-20 mins.Place sausage meat in the air fryer in a single layer.To cook as stuffing balls. Chilled: 12-15 mins.Divide sausage meat into 8 even sized pieces and roll into tight balls.Place stuffing balls in the air fryer in a single layer. Turn occasionally.

Storage

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted use within 24 hours and do not refreeze. Defrost thoroughly for a minimum of 12 hours in the fridge. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.

Net Contents

350g ℮

Produce of

Not for EU
Made using British pork.

Recycling

Tray. Recycle Film. Don't Recycle Sleeve. Recycle
Red Tractor - Certified Pork© Tesco 2025.

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com

Manufacturer Address

Tesco Stores Ltd.,Welwyn Garden City,AL7 1GA,U.K.

CautionNot suitable for small children who can choke on chestnuts.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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