Ingredients
Nutrition information
| Typical Values | per 100 ml |
|---|---|
| Energy | 244 kJ / 58 kcal |
| Fat | 3.1 g |
| of which Saturates | 0.3 g |
| Carbohydrate | 6.6 g |
| of which Sugars | 3.1 g |
| Fibre | 1 g |
| Protein | 0.7 g |
| Salt | 0.13 g |
| - D2 | 0.75 µg* |
| - Riboflavin [B2] | 0.21 mg* |
| * = 15% of the nutrient reference values | - |
Dietary information
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