Tasty treat
Excellent for lunches or picnics.
Each 43 g tub contains
- Energy
- 413kJ
- 98kcal
- 5%of the reference intake
- Fat
- 3.1g
- 4%of the reference intake
- Saturates
- 2.3g
- 11%of the reference intake
- Sugars
- 2.9g
- 3%of the reference intake
- Salt
- 0.60g
- 10%of the reference intake
-
-
-
-
of the reference intake*
Typical values per 100g: Energy 960 kJ
Product Description
- Cheese dip (7 % fat) and white breadsticks (29 %) with added wheat dextrin, wheat germ and calcium.
- Go online: www.dairylea.co.uk
- No Artificial Colours, Flavours or Preservatives Added.
- A good source of calcium
- 98 kcal Per Tub
- Dip, Dunk, Demolish!
- Great Lunchtime Snack
- No Artificial Colours, Flavours or Preservatives Added
- Suitable for Vegetarians
- Pack size: 172G
- A good source of calcium
Information
Ingredients
Dairylea Cheese Dip: Skimmed Milk (Water, Skimmed Milk Powder), Cheese, Concentrated Whey (from Milk), Inulin, Milk Protein, Milk Fat, Emulsifying Salt (Polyphosphates), Modified Starch, Calcium Phosphate, Acidity Regulator (Lactic Acid), White Breadsticks: Wheat Flour, Coconut Oil, Wheat Dextrin (2.9 %), Barley Malt Extract, Yeast, Wheat Germ (1 %), Salt
Allergy Information
- Contains: Barley, Milk, Wheat
Storage
Keep refrigerated.Best before: see tub
Number of uses
1 tub = 43 g. Contains 4 tubs
Warnings
- YOUNG CHILDREN SHOULD ALWAYS BE SEATED AND SUPERVISED WHEN EATING.
Recycling info
Film. Don't Recycle Tray. Recycle
Name and address
- Freepost MDLZ,
- Mondelez UK,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
Return to
- To contact us...
- Freepost MDLZ,
- Mondelez UK,
- Consumer Response,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
- Coolock,
- Dublin 5.
- Freephone: (UK) 0800 783 7106
- (ROI) 1800 600 858
Net Contents
4 x 43g ℮
Nutrition
| Typical Values | Per 100 g | Per tub (43 g) | %* Per tub (43 g) |
|---|---|---|---|
| Energy | 960 kJ | 413 kJ | |
| - | 228 kcal | 98 kcal | 5 % |
| Fat | 7.3 g | 3.1 g | 4 % |
| of which Saturates | 5.3 g | 2.3 g | 11 % |
| Carbohydrate | 29 g | 12 g | 5 % |
| of which Sugars | 6.6 g | 2.9 g | 3 % |
| Fibre | 2.2 g | 0.9 g | |
| Protein | 10 g | 4.5 g | 9 % |
| Salt | 1.4 g | 0.60 g | 10 % |
| Calcium | 494 mg 62 % of NRV** | 213 mg 27 % of NRV** | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - |
| ** Nutrient Reference Value(s) | - | - | - |
Safety information
YOUNG CHILDREN SHOULD ALWAYS BE SEATED AND SUPERVISED WHEN EATING.
Using Product Information
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