Wicked Kitchen Mexican Inspired Breakfast Wrap

INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Black Turtle Beans, Water, Potato Rosti (11%) [Potato, Sunflower Oil, Potato Starch, Dehydrated Potato, Salt, Onion Powder, Dextrose, Flavouring, Starch, Maltodextrin, Rosemary Extract, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Disodium Diphosphate), Antioxidants (Extracts of Rosemary, Citric Acid)], Tofu [Water, Soya Bean, Firming Agent (Magnesium Chloride)], Pinto Beans, Onion, Paprika Soya Chunks [Water, Soya Protein Concentrate, Sunflower Oil, Red Wine Vinegar, Sugar, Tomato Paste, Potato Starch, Smoked Paprika, Smoked Salt, Garlic Powder, Flavouring, Paprika, Cumin, Paprika Extract, Salt, Smoked Water, Oregano, Apple Extract], Rapeseed Oil, Coconut Oil Alternative to Smoked Cheese [Water, Coconut Oil, Modified Potato Starch, Cornflour, Thickeners (Carrageenan, Guar Gum), Oat Fibre, Modified Maize Starch, Yeast Extract, Salt, Tricalcium Citrate, Acidity Regulators (Lactic Acid, Sodium Lactate), Colour (Beta-Carotene), Flavouring], Tomato Paste, Palm Oil, Sugar, Tomato, Roasted Red Pepper, Cornflour, Tomato Juice, Salt, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate), Olive Oil, Spirit Vinegar, Ancho Chilli, Cider Vinegar, Lemon Juice, Wheat Fibre, White Wine Vinegar, Coriander, Garlic Purée, Smoked Paprika, Acidity Regulator (Malic Acid), Red Chilli Purée, Glucose Syrup, Faba Bean Protein, Red Wine Vinegar, Cane Molasses, Cider, Lemon Zest, Chipotle Chilli, Black Salt, Mustard Seed, Parsley, Black Pepper, Gelling Agent (Pectin), Concentrated Lemon Juice, Turmeric, Cumin.