Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | Quantity per 100 g | Quantity per Serving |
|---|---|---|
| Energy | 268 kJ / | 54 kJ / |
| - | 64 kcal | 13 kcal |
| Fat | 3.6 g | 0.7 g |
| saturates | 1.1 g | 0.2 g |
| Carbohydrate | 6.8 g | 1.4 g |
| sugars | 5.1 g | 1.0 g |
| Protein | 0.4 g | 0.1 g |
| Salt | 1.22 g | 0.24 g |
| of which | - | - |
| Servings per bottle: 13 | - | - |
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