Description
Ingredients
Allergy Information
Produce of
Net Contents
| Typical Values | per 100g |
|---|---|
| Energy | 1618kJ/390kcal |
| Fat | 33.2g |
| of which saturates | 22.0g |
| Carbohydrate | 0.1g |
| of which sugars | 0.1g |
| Fibre | <0.5g |
| Protein | 22.8g |
| Salt | 1.8g |
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