of the reference intake*
Typical values per 100g: Energy 1402kJ
Water, Cornflour, Garlic Oil (14%) (Rapeseed Oil, Garlic Purée, Palm Oil, Salt), Mozzarella Cheese (Milk) (14%), Rice Flour, Tapioca Starch, Potato Starch, Rapeseed Oil, Potato Flakes, Dried Yeast, Dried Rice Sourdough, Sugar, Psyllium Husk Powder, Thickener: Xanthan Gum, Brown Rice Flour, Raising Agents: Diphosphates, Sodium Carbonate, Fructose, Emulsifier: Mono and Diglycerides of Fatty Acids, Potato Fibre, Salt, Parsley
Store frozen at -18°C or cooler. Do not refreeze after defrosting.See top of pack for best before end date.
Oven cook
Instructions: 1 For best results, cook from frozen. Preheat conventional oven to 200°C/ gas mark 6, or 180°C for fan oven. Appliances vary, these instructions are a guide only.
2 Remove all of the packaging and place the outer carton in recycling. Spread out all of the toppings for maximum deliciousness. Place a baking tray on the bottom of the oven.
3 Cook directly on top oven shelf, bake until golden for 11-13 minutes*. Allow pizza to cool slightly before eating, toppings can be very hot!
*Ready to eat in 11 Mins
This pack contains 4 servings
Carton. Recycle Film. Don't Recycle
175g
| Typical Values | As Sold 100g Provides: | Per 1/4 Pizza** Oven Baked Provides: | %RI* per 1/4 Pizza: |
|---|---|---|---|
| Energy | 1402kJ | 611kJ | 7% |
| - | 335kcal | 146kcal | 7% |
| Fat | 18g | 7.9g | 11% |
| of which saturates | 4.3g | 1.9g | 10% |
| Carbohydrate | 37g | 16g | |
| of which sugars | 2.3g | 1.0g | 1% |
| Fibre | 2.5g | 1.1g | |
| Protein | 5.1g | 2.2g | |
| Salt | 0.83g | 0.36g | 6% |
| Reference intake of an average adult (8400kJ/ 2000kcal) | - | - | - |
| *Reference Intake | - | - | - |
| **Children's nutritrional needs differ to those of adults, consequently smaller portion sizes may be appropriate | - | - | - |
| This pack contains 4 servings | - | - | - |
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Average of 1.5 stars
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It’s a thin bread. It’s not cheesy garlic bread. Very little cheese and not garlic-y at all! Needs more garlic! I don’t mind the thinness if it actually tasted of something and tasted good…
Not garlicky ,very thin ,not flavourfull
