Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | (when mixed with water) Per 100g | (when mixed with water) *Per 25g serving |
|---|---|---|
| Energy | 1623kJ/383kcal | 406kJ/96kcal |
| Fat | 3.2g | 0.8g |
| Of which saturates | 0g | 0g |
| Carbohydrate | 7.6g | 1.9g |
| Of which sugars | 0.2g | 0g |
| Fibre | 2.7g | 0.7g |
| Protein | 80g | 20g |
| Salt | 1.1g | 0.28g |
| Vitamin B6 | 1.7mg | 0.42mg (30% RI*) |
| Folic Acid | 140µg | 35µg (18% RI*) |
| Vitamin B12 | 3µg | 0.75µg (30% RI*) |
| Iron | 8.2mg | 2.0mg (15% RI*) |
| Zinc | 8mg | 2.0mg (20% RI*) |
| Also provides: | - | - |
| * Daily reference intake | - | - |
| Serving size 25g (1 scoop), 20 servings per pouch | - | - |
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