Tesco Salted Caramel Cheesecake Ice Cream 900Ml
£2.50
£0.28/100ml
Guideline Daily Amounts
- Energy
- 403kJ
- 96kcal
- 5%of the reference intake
- Fat
- 3.6g
- 5%of the reference intake
- Saturates
- 2.2g
- 11%of the reference intake
- Sugars
- 10.8g
- 12%of the reference intake
- Salt
- 0.17g
- 3%of the reference intake
medium
medium
medium
medium
Ingredients
INGREDIENTS: Reconstituted Skimmed Milk Concentrate, Partially Reconstituted Skimmed Milk Concentrate, Glucose Syrup, Salted Caramel Sauce (9%) [Sugar, Glucose Syrup, Water, Invert Sugar Syrup, Skimmed Milk Concentrate, Butter (Milk), Cornflour, Fructose, Sea Salt, Caramelised Sugar Syrup, Gelling Agent (Pectin), Flavouring], Sugar, Whey Powder (Milk), Coconut Oil, Palm Fat, Palm Oil, Muscovado Sugar, Digestive Cinnamon Crumb [Wheat Flour, Palm Oil, Sugar, Invert Sugar Syrup, Rapeseed Oil, Cinnamon, Raising Agent (Sodium Bicarbonate), Salt, Emulsifier (Sunflower Lecithins)], Water, Flavourings, Palm Kernel Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Salt, Caramelised Sugar Syrup, Acidity Regulator (Trisodium Citrate), Citric Acid, Colour (Algal Carotenes).
Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Allergy Information
Number of uses
Net Contents
| Typical Values | Per 100g | One scoop (49g) |
|---|---|---|
| Energy | 823kJ / 196kcal | 403kJ / 96kcal |
| Fat | 7.3g | 3.6g |
| Saturates | 4.4g | 2.2g |
| Carbohydrate | 29.9g | 14.6g |
| Sugars | 22.0g | 10.8g |
| Fibre | 0.5g | 0.3g |
| Protein | 2.4g | 1.2g |
| Salt | 0.35g | 0.17g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| One scoop 49g is the equivalent to 100ml. | - | - |
| As sold | - | - |
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