Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g as sold | Per serving* | % RI** per serving* |
|---|---|---|---|
| Energy | 1282kJ | 1355kJ | 16% |
| - | 303kcal | 323kcal | |
| Fat | 3.5g | 7.9g | 11% |
| of which saturates | 2.0g | 2.5g | 13% |
| Carbohydrate | 54.7g | 31.9g | 12% |
| of which sugars | 13.9g | 9.8g | 11% |
| Fibre | 5.7g | 4.5g | - |
| Protein | 10.4g | 33.0g | 66% |
| Salt | 18.13g | 1.73g | 29% |
| *1 serving = 1/4 of Our Recipe | - | - | - |
| **% of Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - |
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