image 1 of Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g
image 1 of Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g
image 1 of Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g

Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g

4.8 stars (4 Reviews)

£0.95

£2.71/100g

Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g
Schwartz Slow Cook Sticky American BBQ Brisket Recipe Mix 35g

4.8 (4)

£0.95

£2.71/100g

Vegan

Description

A tasty recipe mix with smoked paprika, black pepper and garlic for sticky slow cooked beef full of flavour.Find more delicious ideas at www.schwartz.co.uk
By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
Ready in Up to 8 HoursFull of FlavourRecyclable PackNo Added Preservatives or MSGNo Hydrogenated FatNo Artificial Colours or FlavouringsSuitable for Vegans
Pack size: 35G

Ingredients

Spices (Dried Garlic (13%), Smoked Paprika (13%), Dried Onion, Black Pepper (2%)), Sugar, Rice Semolina, Sea Salt, Natural Flavourings (contains Celery), Colours (Plain Caramel, Paprika Extract), Molasses Powder, Acid (Citric Acid)

Allergy Information

Contains: Celery

Number of uses

4 Servings

Net Contents

35g ℮

Preparation and Usage

Just add:900g beef brisket, trimmed of fat100g tomato ketchup,3 tbs brown sugar,3 tbs cider vinegarEasy as 1, 2, 3...1 Place beef into your slow cooker pot. Mix seasoning with tomato ketchup, sugar and vinegar. Pour over the top of the beef.2 Cover and cook for up to 4 hours on High or 8 hours on Low, ensuring meat is cooked through. (Keep covered during cooking. Slow cookers vary. Directions based on a 3.5 litre.)3 Remove lid, carefully place beef onto a plate or board. Slice thinly across the grain. Pour the sauce from the slow cooker into a pan and reduce until thick and sticky, pour generously over the beef and serve in brioche buns with crunchy coleslaw.Try Something Different: Try cooking on high for 6 hours or until tender and falling apart, then shred with 2 forks for pulled beef brisket.

Additives

Free From Added MSGFree From Artificial ColoursFree From Artificial Flavours

Typical ValuesPer 100g as soldPer serving*% RI** per serving*
Energy1234kJ1113kJ13%
-292kcal266kcal
Fat2.4g9.3g13%
of which saturates0.5g3.8g19%
Carbohydrate54.3g13.3g5%
of which sugars22.9g11.2g13%
Fibre8.9g0.5g-
Protein8.9g32.4g65%
Salt15.38g1.41g24%
*1 serving = 1/6 of our recipe---
**Reference Intake of an average adult (8400kJ/2000kcal)---

Store in a cool, dry place out of direct sunlight.

Pack. Recycle

Manufacturer Address

Schwartz,Pegasus Way,Haddenham,Aylesbury,Bucks,HP17 8LB.

Return to

Schwartz,Pegasus Way,Haddenham,Aylesbury,Bucks,HP17 8LB.Get in touch: schwartz.enquiries@mccormick.co.uk
View all Packet Sauces, Mixes & Cook in a Bag

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