Ingredients
Nutrition information
| Typical Values | per 100g | per 100ml | Reference Intake* | %RI* per 100ml |
|---|---|---|---|---|
| Energy | 971kJ | 445kJ | 8400kJ | |
| - | 233kcal | 107kcal | 2000kcal | 5% |
| Fat | 14.8g | 6.8g | 70g | 10% |
| of which saturates | 9.5g | 4.4g | 20g | 22% |
| Carbohydrate | 21.5g | 9.9g | 260g | 4% |
| of which sugars | 17.0g | 7.8g | 90g | 9% |
| Fibre | 0.5g | 0.2g | - | - |
| Protein | 3.0g | 3.0g | 50g | 3% |
| Salt | 0.07g | 0.03g | 6g | <1% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
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