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Betty Crocker Rainbow Cookie 495G

Betty Crocker Rainbow Cookie 495G

£3.00

£6.06/kg

Vegetarian

Guideline Daily Amounts

Each baked cookie (30g) contains:
Energy
551kJ
131kcal
7%of the reference intake
Fat
4.9g

-

7%of the reference intake
Saturates
3.1g

-

16%of the reference intake
Sugars
11.9g

-

13%of the reference intake
Salt
0.16g

-

6%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1669kJ

Cookie mix with multicolour chocolate buttons.Find more tips & tricks at www.bettycrocker.co.uk
Loved by bakers since 1921.Love Cookies?Try our Chocolate Chip Cookie Mix!
FSC - FSC® Mix, Packaging from responsible sources, FSC® C105339, www.fsc.org© General Mills
Contains rainbow chocolate buttonsPerfect to bake up memories with the kids!Makes 20No Artificial Flavours or PreservativesSuitable for Vegetarians
Pack size: 495G

Ingredients

Cookie Mix [91%): Wheat Flour, Sugar, Palm Fat, Dextrose, Salt, Raising Agent (Sodium Carbonates), Flavouring, Flour Treatment Agent (Ascorbic Acid), Multicolour Chocolate Buttons (9%): Milk Chocolate (63%) (Sugar, Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soy Lecithin), Flavouring), Sugar, Stabiliser (Gum Arabic), Colours (Titanium Dioxide, Ammonia Caramel, Curcumin, Carmine, Brilliant Blue FCF, Carotenes), Glazing Agents (Carnauba Wax, Beeswax, Shellac), Rice Starch, Flavouring

Allergy Information

Cookie mix may contain Milk, Egg and Soy., Multicolour chocolate buttons may contain Wheat and Tree Nuts. For allergens see ingredients in bold.

Number of uses

Contains 20 portions

Net Contents

495g ℮

Preparation and Usage

Just addEggButterLove, BettyAll you need is:80g softened butter + 1 medium eggPrep Time 10 minsBaking Time 14-18 mins3 simple steps!Preheat oven to 180°C (160°C fan forced). Line a baking tray with baking paper.1. Stir cookie mix, butter and egg in a large bowl with a wooden spoon until just combined. Use your hands to fully mix to form a soft dough.2. Measure tablespoons of cookie dough and roll into balls Place onto a baking tray, spacing about 5cm apart. Press colourful chocolate buttons into cookie dough (6 per cookie).3. Bake for 14 - 18 minutes or until golden brown. Cool on tray for 10 minutes, then gently remove from tray onto a wire rack to cool completely.

Additives

Free From Artificial FlavoursFree From Artificial Preservatives

View all Ready Made Mixes

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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