
Heat & Enjoy Quarter Pounder & Cheese 453G
£4.00
£8.83/kg

Heat & Enjoy Quarter Pounder & Cheese 453G
Guideline Daily Amounts
- Energy
- 2528kJ 604kcal
- Fat
- 29.5g
- Saturates
- 10.3g
- Sugars
- 8.6g
- Salt
- 2.87g
Description
Ingredients
INGREDIENTS: Beef Burger (50%) [Beef, Water, Rice Flour, Salt, Onion Powder, Dextrose, Sugar, Yeast Extract, Black Pepper, Sunflower Oil, Paprika, Preservative (Sodium Metabisulphite), Chicory Fibre, White Pepper, Bay, Black Pepper Extract, Flavouring], Bread Roll [Wheat Flour, Water, Sugar, Yeast, Palm Oil, Salt, Rapeseed Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid)], Burger Sauce [Water, Rapeseed Oil, Gherkin, Sugar, Cornflour, Spirit Vinegar, Egg Yolk, Salt, Garlic Powder, Onion Powder, Mustard Flour, Paprika, Mustard Husk, Sea Salt, Turmeric, Sunflower Oil, Colour (Paprika Extract)], Processed Cheese Slices [Cheese (Milk, Acidity Regulator (Lactic Acid)), Water, Whey Powder (Milk), Butter (Milk), Emulsifying Salts (Sodium Polyphosphate, Sodium Phosphates), Flavouring, Calcium Phosphate, Milk Proteins, Colours (Carotenes, Paprika Extract)], Bacon Flavour Onion Crumb [Wheat Flour, Onion, Sunflower Oil, Palm Oil, Salt, Sugar, Yeast, Flavouring, Yeast Extract, Smoked Maltodextrin, Maltodextrin, Beetroot Juice, Colour (Paprika Extract), Citric Acid].
Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin
Allergy Information
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (214g**) |
|---|---|---|
| Energy | 1181kJ / 282kcal | 2528kJ / 604kcal |
| Fat | 13.8g | 29.5g |
| Saturates | 4.8g | 10.3g |
| Carbohydrate | 25.4g | 54.4g |
| Sugars | 4.0g | 8.6g |
| Fibre | 0.6g | 1.3g |
| Protein | 13.8g | 29.5g |
| Salt | 1.34g | 2.87g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When cooked according to instructions 453g typically weighs 428g. | - | - |
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