Itsu Teriyaki Chick & Vegan Gyoza 240G

Name: Itsu Teriyaki Chick & Vegan Gyoza 240G
Brand: ITSU GROCERY
SKU: 307349671
Price: 3.75 GBP
Availability: InStock
Rating: 3.2 (4 reviews)

3.2(4)Write a review

Suitable for vegans

Product Description

Steamed Asian style wheat parcels filled with soya protein, vegetables & a teriyaki sauce with truffle flavouring
For easy & delicious recipes visit itsu.com/recipes

Eat beautiful
Ready. Set. Gyoza! Quick & versatile, these restaurant-quality dumplings are easy to prepare and can be enjoyed in hundreds of dishes... Little parcels of joy brimming with Asian flavours.
For an authentic experience and top quality ingredients, itsu have created our gyoza with experts in Asian cuisine CJ CheilJedang Corp.

Innovation with the leading purveyor of quality food of Korea

12 dinner dumplings [a hint of truffle flavour]
Plant based
Ready in 4 mins
Source of protein
Low in saturated fat
Suitable for vegans

Pack size: 240G

Source of protein
Low in saturated fat

Information

Ingredients

Gyoza Filling: Water, Cabbage, Textured Soya Protein (9%), Spring Onion, Sugar, Teriyaki Sauce (5%) (Soy Sauce [Water, Salt, Soya Beans, Wheat Flour], Water, Rice Vinegar [Water, Rice, Sugar, Salt], Tomato Puree, Rice Wine [Water, Rice, Wheat], Corn Starch, Ginger, Onion, Garlic), Garlic, Carrot, Kale, Wheat Flour, Rapeseed Oil, Sesame Oil, Stabiliser: Methyl Cellulose*, Breadcrumbs (Wheat Flour, Salt, Yeast), Soy Sauce Powder (Soya Sauce [Soya Beans, Wheat, Salt], Maltodextrin, Salt), Natural Flavouring, Yeast Extract, Natural Truffle Flavouring, Salt, Black Pepper, Gyoza Skin: Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Rapeseed Oil, Salt, *Often used in vegan cooking, giving the Gyoza their perfect Meat-like texture

Allergy Information

Produced on the same line that handles Mustard.

Storage

Keep frozen -18°C. If thawed, keep refrigerated and use within 24 hours. Do not re-freeze.

Cooking Instructions

Cooking Instructions
Instructions: For 5 gyoza
Serve & enjoy
For guidance only, cooking appliances will vary. Please ensure food is cooked until piping hot. Do not re-heat once cooked.

Hob
Instructions: Gently simmer
- Add gyoza to pan of softly boiling water.
- Simmer for 4 minutes then drain.

Shallow Fry
Instructions: Pan cook [authentic Japanese-style]
- Pre-heat pan with 1 tsp of oil on low/medium heat.
- Add gyoza & cook for 5 minutes.
- Carefully add 4 tbsp of cold water, cover with any lid & cook for another 5 minutes until all the water evaporates.

Steam
Instructions: Steam [colander or sieve]
- Place colander/sieve above pan of boiling water.
- Place gyoza in colander/sieve, cover with any lid & steam for 8 minutes.

Produce of

Made in Germany

Preparation and Usage

[Make your own dipping sauce]
2 tbsp soy sauce
1 tbsp vinegar (any)
1 tbsp maple syrup
1/2 tbsp sesame oil
Serving suggestions
On their own (with a dipping sauce)
With vegetables/salad
In stir-fries
With rice/noodles
In soup/broth

Number of uses

This pack contains 2-3 servings

Name and address

Made for:
itsu [grocery] Ltd,
High Holborn House [Brownlow Street Entrance],
52-54 High Holborn,
London,
WC1V 6RL,

Return to

itsu [grocery] Ltd,
High Holborn House [Brownlow Street Entrance],
52-54 High Holborn,
London,
WC1V 6RL,
UK.
itsu.com/grocery

Net Contents

240g ℮

Nutrition

Typical Values	as sold per: 100g/Serving (5 gyoza)
Energy (kJ)	773
Energy (kcal)	183
Fat (g)	3.2
of which saturates (g)	0.4
Carbohydrate (g)	30
of which sugars (g)	4.2
Fibre (g)	2.4
Protein (g)	6.9
Salt (g)	0.86
This pack contains 2-3 servings	-

Using Product Information

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4 Reviews

Average of 3.2 stars

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