Ingredients
Nutrition information
| Typical Values | Per 100g | Per 1/2 can | %RI* |
|---|---|---|---|
| Energy | 272kJ | 544kJ | |
| - | 65kcal | 130kcal | 6% |
| Fat | 2.6g | 5.2g | 7% |
| - of which saturates | 0.7g | 1.4g | 7% |
| Carbohydrate | 6.9g | 13.8g | 5% |
| - of which sugars | 1.1g | 2.2g | 2% |
| Fibre | 0.7g | 1.4g | |
| Protein | 3.1g | 6.2g | 12% |
| Salt | 0.6g | 1.2g | 20% |
| *RI per serving. Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
| Servings per can - 2 | - | - | - |
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