Great Pizza Dough
Great Pizza Dough, makes a lovely thin and crispy pizza base, best I've tried.
Excellent pizza dough, keeps in the freezer, easy
Excellent pizza dough, keeps in the freezer, easy to use and tastes great.
Clubcard Price
Product Description
- Original Pizza dough
- A Pizza Inspiration
- Parma Ham Dough Sticks
- For lots more recipe ideas, head to our website or find us on:
- Facebook /northerndoughco
- Twitter @northerndoughco
- To read more about their story, go to: www.northerndoughco.com
- Our original recipe was originally created for the best Italian pizzerias, so you can guarantee delicious freshly baked pizza at home.
- Made with flour high in protein for super stretchy dough that will create light and crisp pizzas perfect for your favourite toppings, and olive oil for a rich flavoured crust. Simply roll and create anything from a classic Margherita with juicy tomato sauce and creamy mozzarella, to dough sticks for dipping or calzones for stuffing.
- We're all about keeping it 100. That's 100% authentic, 100% natural and 100% delicious.
- Our Story...
- Amy & Chris created The Northern Dough Co when pizza parties at their Lancashire home became a great way of getting everyone together in the kitchen.
- Their freshly frozen, 100% natural recipes mean you can share the fun of making freshly baked pizzas at home with your friends and family too.
- Ready to roll in 7 minutes
- Makes 2x 12 inch pizzas
- Add tomato passata & mozzarella
- 100% natural ingredients
- Homemade pizza at its best
- Simply roll and create!
- Source of fibre
- Suitable for vegetarians & vegans
- Pack size: 440G
- Source of fibre
Information
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Wheat Fibre, Sugar, Yeast, Olive Oil
Allergy Information
- Prepared to a vegan recipe, Not suitable for Milk and Egg allergy sufferers due to production methods
Storage
Keep frozen, defrost before use.
Produce of
Produced in the UK
Preparation and Usage
- Cooking Instructions
- Defrost before use in 1 of 2 easy ways
- 1 Fridge
- Defrost in the fridge for 12 hours
- Microwave
- Leave both dough balls in the wrapper, and place on the edge of the turntable.
- Cook on full power for 60 seconds, turn dough balls over, cook again on full power for 60 seconds.
- Leave on kitchen side for 5 minutes before rolling
- (For 1 dough ball reduce each cooking time to 30 seconds.)
- 2 Preheat oven to 240C/475F/Gas mark 9
- 3 Flour your surface, rolling pin and baking tray
- 4 Roll your dough to 10-12 inches, pop onto a floured baking tray
- 5 Top with delicious things and bake for 8-14 mins until golden brown
Name and address
- The Northern Dough Co. Ltd,
- Holly House,
- Bankhead Lane,
- Preston,
- PR5 6YR.
Return to
- The Northern Dough Co. Ltd,
- Holly House,
- Bankhead Lane,
- Preston,
- PR5 6YR.
- hello@northerndoughco.com
- www.northerndoughco.com
Net Contents
2 x 220g ℮
Nutrition
| Typical Values | as sold Per 100g |
|---|---|
| Energy | 866kJ/205kcal |
| Total Fat | 1.3g |
| Of which saturates | 0.2g |
| Carbohydrates | 39.4g |
| Of which sugars | 0.1g |
| Protein | 7.14g |
| Salt | 1.42g |
| Fibre | 3.4g |
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.
Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.
This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.
Tesco © Copyright 2020
