Pork Meat, Salt, Natural Flavourings, Dextrose, Spices, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate, Prepared from 155g of Pork per 100 g of Salami
Store at a maximum temperature of +22ºC. Refrigerate after opening.
Made in Italy
|Typical Values||(average value for 100g of product)|
|Energy value||1717 kJ / 414 kcal|
|of which saturates||12 q|
|of which sugars||0,5 g|
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