Schar Gluten Free Pain Au Chocolat 4 Pack 260G

Schar Gluten Free Pain Au Chocolat 4 Pack 260G
£ 3.00


Product Description

  • Gluten free frozen pastry with chocolate filling. Specially formulated for people intolerant to gluten.
  • Find out more at
  • Get in Touch with Us!
  • Rain Forest Alliance People & Nature - Cocoa
  • Cross Grain Symbol - IT-016-296
  • Flaky Temptation Filled with Chocolate and Made from Delicate Puff Pastry
  • Source of Fibre
  • Pack size: 260G
  • Source of Fibre



Gluten Free Wheat Starch, Vegetable Margarine (Palm Fat, Rape Seed Oil, Water, Sunflower Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Natural Flavour), Water, Dark Chocolate 13% (Sugar, Cocoa Mass 44.5%*, Cocoa Butter*, Emulsifier: Soya Lecithin; Natural Vanilla Flavour), Egg**, Vegetable Fibres (Chicory, Pysllium), Dextrose, Rice Flour, Raising Agents: Glucono Delta-Lactone, Sodium Hydrogen Carbonate, Egg** White Powder, Skimmed Milk Powder, Yeast, Thickener: Xanthan Gum, Sugar, Salt, Natural Flavour, Emulsifier: Mono- and Diglycerides of Fatty Acids, *Barn Eggs, *Rainforest Alliance Certified™

Allergy Information

  • May also contains traces of Nuts and Mustard.


Do not refreeze after the product has defrosted: store in the fridge, and consume within one day.At -18°C best before

Preparation and Usage

  • Cook before eating. Bake in a pre-heated oven at 200°C for 8 minutes.

Name and address

  • Dr. Schär AG / SPA,
  • Winkelau 9,
  • 39014 Burgstall,
  • Postal (BZ),
  • Italy.

Return to

  • Dr. Schär AG / SPA,
  • Winkelau 9,
  • 39014 Burgstall,
  • Postal (BZ),
  • Italy.

Net Contents

260g ℮


Typical Values100 g65 g = 1 Pain% RI*** per / pro 65 g
Energy 1453 kJ944 kJ
-347 kcal226 kcal11 %
Fat 15 g9,9 g14 %
of which saturates 8,3 g5,4 g27 %
Carbohydrate 46 g30 g11 %
of which sugars 13 g8,8 g10 %
Fibre 6,5 g4,2 g-
Protein 3,7 g2,4 g5 %
Salt 1,1 g0,71 g12 %
***Reference intake of an average adult (8 400 kJ/2 000 kcal)---

Using Product Information

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