Guideline Daily Amounts
- Energy
- 1600kJ 382kcal
- Fat
- 17.1g
- Saturates
- 7.6g
- Sugars
- 6.8g
- Salt
- 1.12g
Description
Ingredients
INGREDIENTS: Beef (50%), Carrot, Leek, Bacon Lardons (6%) [Pork, Water, Salt, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate)], Ale (Barley, Wheat), Onion, Water, Cornflour, Sugar, Red Wine Vinegar, Tomato Paste, Garlic Purée, Herbs, Cane Molasses, Salt, Beef Extract, Preservative (Potassium Sorbate), Black Pepper, Yeast Extract.
Allergy Information
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (253g**) |
|---|---|---|
| Energy | 632kJ / 151kcal | 1600kJ / 382kcal |
| Fat | 6.8g | 17.1g |
| Saturates | 3.0g | 7.6g |
| Carbohydrate | 3.4g | 8.7g |
| Sugars | 2.7g | 6.8g |
| Fibre | 1.1g | 2.8g |
| Protein | 18.5g | 46.9g |
| Salt | 0.44g | 1.12g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked on the hob according to instructions. | - | - |
| ** When cooked on the hob according to instructions 580g typically weighs 506g. | - | - |
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