Tesco Finest Sirloin Steak With Garlic & Onion Butter 220G

Tesco Finest Sirloin Steak With Garlic & Onion Butter 220G

3.9 stars (17 Reviews)

£6.60

£30.00/kg

Tesco Finest Sirloin Steak With Garlic & Onion Butter 220G
Tesco Finest Sirloin Steak With Garlic & Onion Butter 220G

3.9 (17)

£6.60

£30.00/kg

Guideline Daily Amounts

One typical steak
Energy
2012kJ 483kcal
24%of the reference intake
Fat
30.8g
high44%of the reference intake
Saturates
14.1g
high71%of the reference intake
Sugars
1.3g
low1%of the reference intake
Salt
0.29g
low5%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1059kJ / 254kcal

Description

Beef sirloin steak with a caramelised onion and smoked garlic butter preparation.A succulent and rich flavoured cut, paired with a smoky, sweet buttery melt for a classic taste. PRIME CUT
Pack size: 220G

Ingredients

INGREDIENTS: Beef (90%), Butter (Milk), Onion, Maize Starch, White Wine Vinegar, Sugar, Smoked Garlic Powder, Muscovado Sugar, Sunflower Oil, Garlic Purée, Sea Salt, Black Pepper.

Allergy Information

For allergens, see ingredients in bold.

Produce of

Not for EU
Made using British beef.

Number of uses

1 Servings

Net Contents

220g e

Preparation and Usage

Allow the steak to rest for 20 minutes at room temperature before cooking. Place buttery melt to one side.

Typical ValuesPer 100gOne typical steak (190g**)
Energy1059kJ / 254kcal2012kJ / 483kcal
Fat16.2g30.8g
Saturates7.4g14.1g
Carbohydrate1.2g2.3g
Sugars0.7g1.3g
Fibre0.9g1.7g
Protein25.4g48.3g
Salt0.15g0.29g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
** When cooked according to instructions 220g typically weighs 190g.--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Microwave

Instructions: Not suitable for microwave cooking.

Shallow Fry

Instructions: PAN FRY 6-10 mins Lightly brush each side of the steak with olive oil and season with sea salt and freshly ground black pepper. Fry in a very hot dry heavy based pan over a high heat for 1 minute on each side. Reduce to a medium heat and continue to cook for a further 4 minutes (rare), 6 minutes (medium) or 8 minutes (well done), turning once. Remove the steak from the pan and allow to rest in a warm place for 2 minutes. Add the buttery melt to the pan, heat until melted then pour with cooking juices over the steak and serve immediately.

Tray. Recycle Film. Don't Recycle

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.com
View all Fresh Beef

Using Product Information

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