of the reference intake*
Typical values per 100g: Energy 1438kJ / 345kcal
INGREDIENTS: Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pork Belly (16%), Palm Oil, Salt, Sage, Caramelised Sugar, White Pepper, Raising Agent (Ammonium Carbonate), Nutmeg, Sunflower Oil.
Keep Frozen at -18°C or cooler. Important: If food has thawed, do not refreeze.
Oven from frozen
Instructions: 190°C/ Fan 190°C/ Gas 5 20-25 mins Pre-heat oven. Place sausage rolls evenly on a baking tray, seal side down, at least 2.5cm apart. Place in the centre of a pre-heated oven. Leave to stand for 1 minute after cooking. Tip: Brush with milk or beaten egg before cooking for a golden finish.
Microwave from frozen
Instructions: Not suitable for microwave cooking.
Made using British and EU pork.
approx. 25 Servings
Bag. Recycle with bags at large supermarket
750g e
| Typical Values | Per 100g | 2 sausage rolls (26g**) |
|---|---|---|
| Energy | 1438kJ / 345kcal | 374kJ / 90kcal |
| Fat | 20.3g | 5.3g |
| Saturates | 9.8g | 2.5g |
| Carbohydrate | 31.1g | 8.1g |
| Sugars | 1.5g | 0.4g |
| Fibre | 2.3g | 0.6g |
| Protein | 8.2g | 2.1g |
| Salt | 0.9g | 0.2g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When cooked according to instructions 750g typically weighs 650g. | - | - |
Caution: Although every care has been taken to remove bones, some may remain.
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Average of 3.8 stars
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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.
pastry ok filling bland tasteless hardly any pork avoid
The pastry was gorgeous but, mostly pastry and hardly any meat.
Cooked and then kept in warming drawer for an hour plus. Just delicious and still hot.
A great surprise, nice puff, nice taste, very easy to cook
