Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g |
|---|---|
| Energy (Kk) | 372 |
| Energy (kcal) | 88 |
| Fat (g) | 4.3 |
| of which saturates (g) | 4.0 |
| Carbohydrate (g) | 12.0 |
| of which sugars (g) | 6.1 |
| Fibre (g) | 1.0 |
| Protein (g) | 0.5 |
| Salt (g) | 0.03 |
| Calcium (mg) | 121 (15% RI*) |
| Vitamin D (μg) | 1.0 (20%RI*) |
| Vitamin B6 (mg) | 0.3 (20%RI*) |
| Vitamin B12 (μg) | 0.5 (21%RI*) |
| *Daily reference intake of average adult (8400kJ /2000kcal) | - |
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