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2 Pastry swirls with cinnamon filling, 2 pastries with vanilla flavour crème filling, 2 pastries with maple syrup filling and pecan nuts. Ready to bake.Our mini Danish pastries have been frozen so you can enjoy them warm from the oven with that freshly baked aroma in your home.Ready to Bake Cinnamon swirls, Vanilla crème crowns and Maple & pecan plaits.
May contain peanuts and other nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Important: If food has thawed, do not refreeze. Keep frozen at -18C or cooler.
Nutrition
Typical Values
Per 100g
One maple pecan plait (33g**)
Energy
1886kJ / 452kcal
622kJ / 149kcal
Fat
27.4g
9.0g
Saturates
11.2g
3.7g
Carbohydrate
44.6g
14.7g
Sugars
16.4g
5.4g
Fibre
2.1g
0.7g
Protein
5.8g
1.9g
Salt
0.34g
0.11g
* Reference intake of an average adult (8400 kJ / 2000 kcal)
-
-
When cooked according to instructions.
-
-
** When cooked according to instructions 235g typically weighs 198g.
-
-
Typical Values
Per 100g
One maple pecan plait (32g**)
Energy
1717kJ / 411kcal
549kJ / 132kcal
Fat
24.2g
7.7g
Saturates
10.1g
3.2g
Carbohydrate
41.7g
13.3g
Sugars
13.3g
4.3g
Fibre
1.9g
0.6g
Protein
5.8g
1.8g
Salt
0.35g
0.11g
* Reference intake of an average adult (8400 kJ / 2000 kcal)
-
-
When cooked according to instructions.
-
-
** When cooked according to instructions 235g typically weighs 198g.
-
-
Important: If food has thawed, do not refreeze. Keep frozen at -18C or cooler.
Oven
Instructions: 200°C/Fan 180°C/Gas 6 20-22 mins Place on a baking tray in the center of a pre-heated oven for 20-22 minutes. Do not overcook. Do not exceed stated cooking temperature or time. Allow to cool slightly before serving.
Card. Recycle
Bag. Recycle at large supermarket
Warning: Not suitable for small children who can choke on nuts..
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