Guideline Daily Amounts
- Energy
- 368kJ 87kcal
- Fat
- 1.6g
- Saturates
- 0.3g
- Sugars
- 1.7g
- Salt
- 0.49g
Description
Ingredients
INGREDIENTS: Cooked White Sushi Rice [Water, White Rice, Rice Vinegar, Sugar, Spirit Vinegar, Rapeseed Oil, Salt], Cucumber, Low Fat Soft Cheese (Milk), Smoked Salmon (Fish) (5%), Soy Sauce Bottle [Water, Soya Bean, Salt, Vinegar], Nori Seaweed, Black Sesame Seeds, Cornflour, Salt, Sugar.
Allergy Information
Number of uses
Net Contents
Preparation and Usage
For best results remove from refrigerator 30 minutes before eating.
| Typical Values | Per 100g | A serving contains |
|---|---|---|
| Energy | 645kJ / 153kcal | 368kJ / 87kcal |
| Fat | 2.8g | 1.6g |
| Saturates | 0.6g | 0.3g |
| Carbohydrate | 27.0g | 15.4g |
| Sugars | 2.9g | 1.7g |
| Fibre | 1.6g | 0.9g |
| Protein | 4.1g | 2.3g |
| Salt | 0.87g | 0.49g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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