Yeo Valley Organic Super Thick 0% Natural Yogurt 450G
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g |
|---|---|
| Energy | 241kJ/57kcal |
| Fat | <0.5g |
| of which saturates | 0.3g |
| Carbohydrate | 3.5g |
| of which sugars | 3.5g |
| Protein | 10.0g |
| Salt* | 0.10g |
| Calcium | 131mg† |
| *Salt content is entirely due to naturally occurring sodium | - |
| †16% of the Nutrient Reference Value (800mg/day) | - |
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