Tesco Indian Style Selection With Mango Dip 95G
Guideline Daily Amounts
- Energy
- 847kJ
- 202kcal
- 10%of the reference intake
- Fat
- 6.8g
- 10%of the reference intake
- Saturates
- 0.7g
- 4%of the reference intake
- Sugars
- 13.4g
- 15%of the reference intake
- Salt
- 0.50g
- 8%of the reference intake
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Ingredients
INGREDIENTS: Onion (49%), Sugar, Mango (14%), Rapeseed Oil, Potato (7%), White Wine Vinegar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rice Flour, Maize Flour, Chickpeas, Yellow Split Peas, Cornflour, Carrot, Peas, Coriander Leaf, Salt, Black Onion Seed, Potato Starch, Turmeric Powder, Cumin Powder, Coriander Powder, Concentrated Lemon Juice, Ginger Purée, Turmeric, Garlic Powder, Chilli Powder, Cumin Seed, Red Chilli, Cayenne Pepper, Cinnamon Powder, Colour (Paprika Extract), Green Chilli, Fenugreek, Poppy Seed, Clove Powder, Ginger Powder, Black Pepper, Cardamom, Star Anise, Nutmeg, Fennel.
Allergy Information
Number of uses
Net Contents
- Energy
- 244kJ
- 57kcal
- 3%of the reference intake
- Fat
- <0.1g
- <1%of the reference intake
- Saturates
- <0.1g
- <1%of the reference intake
- Sugars
- 11.7g
- 13%of the reference intake
- Salt
- 0.14g
- 2%of the reference intake
low
low
high
medium
Ingredients
INGREDIENTS: Sugar, Mango (46%), White Wine Vinegar, Onion, Cornflour, Salt, Ginger Purée, Garlic Powder, Cumin Powder, Chilli Powder, Black Onion Seed, Coriander Leaf, Coriander Powder, Colour (Paprika Extract), Cinnamon Powder, Cardamom, Clove Powder, Star Anise, Ginger Powder, Nutmeg, Fennel, Black Pepper.
Allergy Information
Storage
Number of uses
Nutrition
Typical Values | Per 100g | A serving contains |
---|---|---|
Energy | 812kJ / 191kcal | 244kJ / 57kcal |
Fat | 0.1g | <0.1g |
Saturates | 0.1g | <0.1g |
Carbohydrate | 46.1g | 13.8g |
Sugars | 38.9g | 11.7g |
Fibre | 1.0g | 0.3g |
Protein | 0.9g | 0.3g |
Salt | 0.46g | 0.14g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 379kJ
- 91kcal
- 5%of the reference intake
- Fat
- 4.2g
- 6%of the reference intake
- Saturates
- 0.5g
- 3%of the reference intake
- Sugars
- 1.3g
- 1%of the reference intake
- Salt
- 0.21g
- 4%of the reference intake
medium
low
low
medium
Ingredients
INGREDIENTS: Onion (95%), Rapeseed Oil, Maize Flour, Chickpeas (5%), Yellow Split Peas, Rice Flour, Cornflour, Coriander Leaf, Potato Starch, Turmeric Powder, Salt, Coriander Powder, Cumin Powder, Red Chilli, Cayenne Pepper, Black Onion Seed.
Allergy Information
Storage
Number of uses
Nutrition
Typical Values | Per 100g | A serving contains |
---|---|---|
Energy | 902kJ / 216kcal | 379kJ / 91kcal |
Fat | 10.0g | 4.2g |
Saturates | 1.1g | 0.5g |
Carbohydrate | 23.4g | 9.8g |
Sugars | 3.0g | 1.3g |
Fibre | 4.2g | 1.8g |
Protein | 5.9g | 2.5g |
Salt | 0.50g | 0.21g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 225kJ
- 54kcal
- 3%of the reference intake
- Fat
- 2.6g
- 4%of the reference intake
- Saturates
- 0.2g
- 1%of the reference intake
- Sugars
- 0.5g
- 1%of the reference intake
- Salt
- 0.40g
- 7%of the reference intake
medium
low
low
high
Ingredients
INGREDIENTS: Potato (31%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Onion (20%), Rapeseed Oil, Carrot (8%), Rice Flour, Peas, Concentrated Lemon Juice, Salt, Turmeric, Cumin Seed, Ginger Purée, Cornflour, Green Chilli, Coriander Leaf, Sugar, Fenugreek, Cinnamon Powder, Poppy Seed, Chilli Powder, Coriander Powder, Cumin Powder, Turmeric Powder, Ginger Powder, Black Pepper, Clove Powder, Cardamom, Nutmeg, Star Anise.
Allergy Information
Storage
Number of uses
Nutrition
Typical Values | Per 100g | A serving contains |
---|---|---|
Energy | 978kJ / 234kcal | 225kJ / 54kcal |
Fat | 11.1g | 2.6g |
Saturates | 0.7g | 0.2g |
Carbohydrate | 27.9g | 6.4g |
Sugars | 2.1g | 0.5g |
Fibre | 2.3g | 0.5g |
Protein | 4.4g | 1.0g |
Salt | 1.73g | 0.40g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Typical Values | 100g as sold | A serving contains |
---|---|---|
Energy | 892kJ / 212kcal | 847kJ / 202kcal |
Fat | 7.2g | 6.8g |
Saturates | 0.7g | 0.7g |
Carbohydrate | 31.7g | 30.1g |
Sugars | 14.1g | 13.4g |
Fibre | 2.7g | 2.6g |
Protein | 4.0g | 3.8g |
Salt | 0.53g | 0.50g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As sold | - | - |
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