Very tasty
So simple and cheap to prepare and very tasty.
The Absolute Best - So Tasty!
Absolutely delicious! The best of the Itsu dumplings, in my opinion. Very generous with the beef! I pop them in a saucepan of boiling water for 4 minutes as advised, no longer than that or they fall apart! I recommend adding a pinch of salt to the water; I also add a sprinkling of garlic powder and onion granules, which really highlights the juicy flavour of the beef. Highly recommended!
Absolutely Delicious
Have to say this was my first time of trying these and they were absolutely delicious so juicy, so have brought the chicken ones to try next, highly recommend these
Lovely
Delicious, if boiling in water I'd suggest salting the water like you would with pasta otherwise I find they are a bit too bland. They are nicer than the dumplings I've bought from chinese takeaway places thats for sure !
Love it!
Very easy to prepare, can make a nice dinner with plain rice as a side dish and some soy sauce.
Not sure why the negative comment - this is probab
Not sure why the negative comment - this is probably the most tasty of all Itsu dumplings and also has a bigger filling than some of the others (veg & duck), size similar to the pork one, and good solid meat texture, much better than the duck one which can be very mushy.
Fabulous
Absolutely delicious!! Not sure why previous review was so negative, maybe cooked them wrong? Mine were amshing with a drizzle of spicy honey....love these.
Revolting , tasteless bland soggy lumps, very disa
Revolting , tasteless bland soggy lumps, very disappointed