Hovis Wholemeal Loaf
Hovis Wholemeal Loaf
Guideline Daily Amounts
- Energy
- 956kJ 226kcal
- Fat
- 2.2g
- Saturates
- 0.3g
- Sugars
- 5.4g
- Salt
- 0.9g
Description
Ingredients
INGREDIENTS: Wholemeal Wheat Flour, Water, Malted Wheat Flakes (3%), Yeast, Wheat Bran (2%), Caramelised Sugar, Wheat Protein, Fermented Wheat Flour, Salt, Vegetable Fat (Palm, Rapeseed), Soya Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent (Ascorbic Acid), Wheat Starch.
Allergy Information
Net Contents
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 956kJ / 226kcal | 956kJ / 226kcal |
| Fat | 2.2g | 2.2g |
| Saturates | 0.3g | 0.3g |
| Carbohydrate | 39.1g | 39.1g |
| Sugars | 5.4g | 5.4g |
| Fibre | 6.3g | 6.3g |
| Protein | 9.4g | 9.4g |
| Salt | 0.9g | 0.9g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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