Hovis Wholemeal Loaf
£1.15
£1.15/each
Guideline Daily Amounts
- Energy
- 956kJ
- 226kcal
- 11%of the reference intake
- Fat
- 2.2g
- 3%of the reference intake
- Saturates
- 0.3g
- 2%of the reference intake
- Sugars
- 5.4g
- 6%of the reference intake
- Salt
- 0.9g
- 15%of the reference intake
low
low
medium
medium
Ingredients
INGREDIENTS: Wholemeal Wheat Flour, Water, Malted Wheat Flakes (3%), Yeast, Wheat Bran (2%), Caramelised Sugar, Wheat Protein, Fermented Wheat Flour, Salt, Vegetable Fat (Palm, Rapeseed), Soya Flour, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Flour Treatment Agent (Ascorbic Acid), Wheat Starch.
Allergy Information
Number of uses
Net Contents
| Typical Values | A serving contains | Per 100g / Per 100ml |
|---|---|---|
| Energy | 956kJ / 226kcal | 956kJ / 226kcal |
| Fat | 2.2g | 2.2g |
| Saturates | 0.3g | 0.3g |
| Carbohydrate | 39.1g | 39.1g |
| Sugars | 5.4g | 5.4g |
| Fibre | 6.3g | 6.3g |
| Protein | 9.4g | 9.4g |
| Salt | 0.9g | 0.9g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As Sold. | - | - |
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