Simon Howie 2 Pack Steak & Haggis Burgers 227G

Simon Howie 2 Pack Steak & Haggis Burgers 227G

4 stars (1 Reviews)

£2.60

£11.45/kg

Simon Howie 2 Pack Steak & Haggis Burgers 227G
Simon Howie 2 Pack Steak & Haggis Burgers 227G

4 (1)

£2.60

£11.45/kg

Description

Making a splash"When I was young the summers seemed longer and hotter. My brothers and I used to go up the hill to Pitcairns then off to The Polly for a swim. It was a deep pool that all the kids loved. Even in the height of summer it was freezing!"Simon HowieSizzle up your BBQ with a Scottish twist on our classic steak burger. Original haggis is mixed with prime cuts of 100% UK beef for a burger worthy of a BBQ, whatever the weather.
Packaged in a protective atmosphere.
BBQ or GrillFood to share
Pack size: 227G

Ingredients

Beef (52%), Haggis (40%) (Pork Lungs, Oatmeal, Water, Beef Fat, Beef Liver, Lamb Lungs, Beef Heart, Pearl Barley, Salt, Dehydrated Onion, Spices (Black Pepper, Pimento), Onion Extract)), Water, Dried Potato, Potato Starch, Salt, Rice Flour, Spices (Black Pepper, Cinnamon, Nutmeg, Clove, Cassia), Preservative (Sodium Metabisulphite), Hydrolysed Maize Protein, Herbs (Coriander, Marjoram, Sage, Thyme, Oregano), Yeast Extract, Dextrose, Flavouring, Spice Extract

Allergy Information

For allergens, see ingredients highlighted in bold.

Produce of

Made with UK beef, UK pork, and UK & Irish lamb

Net Contents

227g ℮

Typical Valuesper 100g (uncooked)
Energy847kJ/203kcal
Fat12.2g
of which saturates5.4g
Carbohydrate7.6g
of which sugars0.1g
Protein14.7g
Salt1.1g

Suitable for home freezing.Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month. Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Barbecue

Instructions: Remove the burgers from the pack, lightly coat in cooking oil then barbeque over a medium heat, turning frequently.

Cooking Instructions

Instructions: Important - This is a RAW product and must be fully cooked prior to consumption.Always ensure that the centre of the burgers is piping hot and that no pink colour remains before serving. As all appliances may vary, these are guidelines only. Do not reheat.

Grill

Instructions: Preheat grill to moderate heat. Remove the burgers from the pack, place onto a suitable tray and place under the grill. (Do not place directly under the heat source, allow approx. 10cm space). Grill for 8-10 minutes, turning occasionally.

Shallow Fry

Instructions: Pan Fry: Heat a little cooking oil in a pan to medium heat. Remove the burgers from the pack and fry for 7-9 minutes, turning as required.

Label - glued. Recycle Tray. Recycle

Manufacturer Address

Freepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.

Return to

WWW.THESCOTTISHBUTCHER.COMFreepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.Telephone 01764 684 332
View all Burger & BBQ Meat

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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