Not for me
Tastes like cheese and onion crisps, and not in a good way. I prefer violife :/
I have an allergy to milk and used to enjoy Applew
I have an allergy to milk and used to enjoy Applewood Cheddar. This has all the flavours of Applewood, but the texture was so disappointing. It's like glue when melted, and rubbery when cold. Overall good Applewood flavour - but don't buy if you are looking for a vegan product which resembles dairy cheese. This is the first food product review I have ever written!!!!
I'm not vegan but i do enjoy trying new tastes and textures. I've tried a few other vegan cheeses and they weren't great, however this is the best one so far. It has a cheese like texture, it even tastes a bit like standard applewood smoked cheddar cheese. I had this on oatcakes with some chutney and it i liked it. Will see what it's like as cheese on toast soon. I recommend this.
Good Dairy Alternative
After recently having a Food Sensitivity test done, I found I have moderate sensitivity to dairy. I already had switched to lacto free cheese prior to this test but figured I would now try some vegan cheese. This Applewood is delicious! Exceeded my expectations as I've had other vegan cheeses that are hard to enjoy. This is obviously slightly more solid than the dairy version but actually still tastes very creamy and has a light smoke flavour to it. I always loved snacking on cheese so this is going to allow me to continue without the dairy. Would definitely buy again.
My favourite vegan cheese
This cheese is so, so good. Strong mature and smokey flavour, can happily eat it cold on crackers and it melts wonderfully on toast.
Nice but expensive
This is so nice. It melts and tastes like cheese. But it's very very expensive for what you get. That's why it's getting 4 stars not 5.
I was nervous to eat this at first, I am glad I di
I was nervous to eat this at first, I am glad I did. It shines when it is melted and is just as tasty as the dairy cheese I consumed when I lived in France. For cold applications I would consider making cashew cheese instead.
The best vegan cheese
I just can't fault it. It's one of the only vegan cheeses I could eat cold... Slices in sarnies or a cheeky cube. It melts well. It's a decedent smoked cheese to use in every context !!! Squeaky texture like cheap Bavarian smoked cheese.
Discovered this by accident and it is now my favourite vegan cheese
I think I avoided this cheese because the Mexicana brand made by Apple wood is vile so I assumed this would be too... But I regret not trying it sooner - it's delicious! The smokey flavour comes through and overpowers the weird taste that all vegan cheese has. The texture isn't quite spot on but put it in a bagel with some vegan "chicken" and mayo and you're on to a winner! This is the new go to cheese in our house! Sorry Violife.