Jolly Hog 6 British Pork Sausages Gluten Free 400G

Jolly Hog 6 British Pork Sausages Gluten Free 400G

(118 Reviews)

£3.80

£9.50/kg

Jolly Hog 6 British Pork Sausages Gluten Free 400G
Jolly Hog 6 British Pork Sausages Gluten Free 400G

£3.80

£9.50/kg

Highlights

  • Tasty & responsible
  • Great taste 2025
  • Gluten Free
  • High welfare
  • Family Business

Description

Did you know we also do a range of Great Taste Award winning, high welfare Bacon!Have you heard of Jolly Good Deeds? Through Jolly Good Deeds, The Jolly Hog works with local Bristol schools to get our products directly intothe homes of families that may need extra support.Find out more at:www.thejollyhog.com/jolly-good-deedsOur Proper Porkers...‌Made with the highest quality pork belly and shoulder, our Great Taste Award-winning sausages are bursting with bold, juicy flavours.Our British Proper Porkers are beautifully balanced with a touch of sage and seasoning.
Three Brothers. One Obsession.For as long as we can remember, we've done everything together. So, we started a business doing the one thing we can always agree on. Food.Real food, seriously made. We aim to make Mum and Dad proud. Always.
Pack size: 400G

Ingredients

British Outdoor Bred, RSPCA Assured Pork (84%), Water, Gluten Free Breadcrumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre, Salt, Mono and Di- Glycerides of Fatty Acids, Caramelised Sugar Syrup, Paprika Extract), Salt, Rubbed Sage, Spices (Black Pepper, White Pepper), Stabiliser (Diphosphates), Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Filled into Natural Pork casings

Nutrition information

Typical Values(oven) Per 100g(oven) Per 53g sausage
Energy kJ1223kJ648kJ
Energy Kcal295kKcal156Kcal
Fat22.3g11.8g
of which saturates7.8g4.1g
Carbohydrates3.8g2.0g
of which sugars0.5g0.2g
Fibre1.4g0.7g
Protein19.0g10.1g
Salt1.41g0.7g
This Pack Contains 6 Servings--

Allergy Information

Allergens, see ingredients in bold.

Preparation and Usage

How do you like your porkers...Olly likes his Proper Porkers in a classic toad in the hole with mash and gravy.

Oven cook

Instructions: For best results, we recommend you oven cook our Proper Porkers (190°C, Fan 170°C, Gas 5). Remove all packaging, and place on a baking tray in the centre of a pre-heated oven for 20-25 minutes or until golden brown, turning occasionally. Once cooked, check the sausages are piping hot and no pink meat remains.These cooking instructions are a guide only.

Storage

Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed the use by date. Suitable for freezing. Freeze on day of purchase and consume within one month. Defrost thoroughly before use. Once defrosted, do not re-freeze.

Net Contents

400g ℮

Produce of

Produced in the UK using Outdoor Bred, British pork

Recycling

Film. Plastic - Not Currently Recycled Sleeve. Card - Widely Recycled Tray. Plastic - Widely Recycled
RSPCA Assured - Certification Mark, The Outdoor Bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.

Return to

The Jolly Hog HQ,Museum Street,Bristol,BS1 6ZA.thejollyhog.com

Manufacturer Address

The Jolly Hog HQ,Museum Street,Bristol,BS1 6ZA.

Using product information

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