Love it, it is of very good quality and flavour for morning toasts.
This loaf is on the dry side and nowhere near as g
This loaf is on the dry side and nowhere near as good as Tesco’s Superseeded 7 seeds wholemeal loaf that we had a few weeks ago but have not seen since. Please Tesco bring it back again, it was the best we have had, Better than the Hovis seeded which leaves a bitter taste in the mouth.
Best bread anywhere!
I’ve been having stomach problems whenever I eat bread. My dad has this and I tried it and now no one in our family including a 13 yr old will eat anything else. It tastes amazing, not dense, keeps its moisture and lasts for days outside of the fridge. Never been a fan of brown bread either! Also, no more stomach aches! :0)
contains no nightshades
tasty bread and a big plus for me is that it does not contain sesame seeds (which I love) as they are a nightshade of which I am intolerant.
We really like this bread - its usually fresh and
We really like this bread - its usually fresh and stays that way for several days, making great sandwiches.
Top class loaf
This is the most pleasant tasting bread I have bought in a long time. I freeze the loaf and take out the slices I need and defrost in the microwave. It seems to last a good month in the freezer and retains its good texture and taste.
I always bought Warburtons seeded but then switched to Hovis as this was not quite so dense. Stumbled onto Tesco finest as neither the previous two were available and absolutely loved it, it’s now number one choice, perfect for sandwiches and toast.
Usually get Hovis Granary Wholemeal but none in stock so got this instad. This bread was really dry and tatseless, won't be buying again!
I was expecting something more satisfying, more artisan. This toasts to a crisp and sags under beans. Very light, lots of holes, reminds me of that diet bread in the last century - need two slices so overeat!! Would suggest thicker slices and a denser product for more flavour.
Unfortunately, I bought one of these as I couldn't get my usual baked-in-store loaf. Oh dear! Tasteless as cardboard; texture similar. If this is 'finest', what are the rest like? Everlasting: this loaf was in my fridge a week after the use by date, so I wondered how long it would be 'til it went mouldy. Seven weeks later, no sign of mould. I wonder just what the preservatives are doing to our bodies.