Guideline Daily Amounts
- 6%of the reference intake
- 3%of the reference intake
- 2%of the reference intake
- 1%of the reference intake
- 7%of the reference intake
INGREDIENTS: Wholemeal Wheat Flour, Water, Mixed Seeds (8%) [Pumpkin Seed, Sunflower Seed, Brown Linseed, Golden Linseed, Millet, Poppy Seeds], Mixed Grains (6%) [Spelt Flakes, Malted Wheat Flakes, Pearl Barley, Wheat Flakes], Yeast, Wheat Gluten, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Spirit Vinegar, Barley Malt Flour, Preservative (Calcium Propionate), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
Number of uses
|Typical Values||Per 100g||One slice (44g)|
|Energy||1071kJ / 254kcal||471kJ / 112kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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