Too sweet
I found it much too sweet. The sugar drowns out all other flavours.
1/6 of a roulade
- Energy976kJ 232kcal12%
- Fat8.3g12%
- Saturates5.8g29%
- Sugars34.1g38%
- Salt0.1g2%
of the reference intake*
Typical values per 100g: Energy 1301kJ / 310kcal
Product Description
- Meringue filled with whipped cream, raspberry sauce, raspberries and raspberry pieces, decorated with Belgian dark chocolate drizzle and dark chocolate shavings.
- Sweet raspberry sauce, tangy raspberries and whipped cream hand rolled in crisp meringue and finished with dark chocolate. For the perfect roulade, meringue should be soft on the inside with a crisp outer shell. For the right texture, our expert bakers make this with egg whites and sugar, baked slowly on a low heat. It's then carefully rolled by hand around the fruity filling. The tangy flavour of Heritage raspberries is balanced with the sweetness of raspberry sauce. Raspberry pieces and a thick layer of British cream add great texture. The dessert is finished with a drizzle of rich, intense Belgian dark chocolate and a scattering of chocolate flakes; the perfect pairing for the fruit's tartness.
- Sweet raspberry sauce, tangy raspberries and whipped cream hand rolled in crisp meringue and finished with dark chocolate. For the perfect roulade, meringue should be soft on the inside with a crisp outer shell. Ours is expertly made with egg whites and sugar, then rolled by hand around a filling of tangy Heritage raspberries, sweet raspberry sauce, raspberry pieces and a thick layer of British cream. A drizzle of rich, intense Belgian dark chocolate and a scattering of chocolate flakes is the perfect finish for the tart fruit flavour.
- Pack size: 450G
Information
Ingredients
INGREDIENTS: Sugar, Whipping Cream (Milk) (28%), Pasteurised Egg White, Heritage Raspberry (14%), Belgian Dark Chocolate (3%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Cornflour, Dark Chocolate Shavings [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Maize Starch, Concentrated Raspberry Juice, Sunflower Oil, White Wine Vinegar.
Belgian Dark Chocolate contains: Cocoa Solids 54% minimum.
Allergy Information
- May contain peanuts and nuts. For allergens, see ingredients in bold.
Storage
Remove all packaging. Defrost thoroughly for a minimum of 8 hours in the refrigerator. Alternatively defrost thoroughly for a minimum of 3 hours at room temperature. Once defrosted, keep refrigerated and use on the same day. Do not refreeze. Keep frozen at -18C or cooler. Important: If food has thawed, do not refreeze.
Number of uses
6 Servings
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
450g e
Nutrition
| Typical Values | Per 100g | 1/6 of a roulade (75g) |
|---|---|---|
| Energy | 1301kJ / 310kcal | 976kJ / 232kcal |
| Fat | 11.1g | 8.3g |
| Saturates | 7.7g | 5.8g |
| Carbohydrate | 49.5g | 37.1g |
| Sugars | 45.4g | 34.1g |
| Fibre | 0.2g | 0.2g |
| Protein | 2.8g | 2.1g |
| Salt | 0.1g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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