Product Description
- Vegetarian Chorizo Sausages Made with Rehydrated Textured Soya Protein, Red Pepper, Tomato Purée and Smoked Paprika.
- Proudly Supporting Monday - Meat Free
- Meat Free Pioneer Since 1991
- In 1991, Linda's love of animals, the planet, food and family inspired a revolutionary new veggie food company.
- Today more than ever, its caring and sustainable values make us proud to be part of what she started.
- Plant-based food for planet earth, from our heart to your home.
- The McCartney Family
- Planet friendly
- Meat free
- Suitable for vegans
- Vegetarian Society Approved
- Pack size: 270G
Information
Ingredients
Rehydrated Textured Soya Protein (36%), Red Pepper (35%), Onion, Tomato Purée, Rapeseed Oil, Potato Flake, Stabiliser: Methyl Cellulose, Garlic Purée, Salt, Smoked Paprika, Paprika, Oregano, Ground Cumin, Dried Rosemary
Allergy Information
- For allergens, see ingredients in Capitals.
Storage
For best before end see side of pack.Keep frozen -18°C or below. Do not refreeze.
Cooking Instructions
Cooking Instructions
Instructions: Cooking instructions given are for 2 vegetarian sausages. For best results always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging. Grill for best results.
Grill
Instructions: Preheat grill and wire rack to a moderate heat. Place vegetarian sausages on the wire rack and grill for 10-12 minutes, turning occasionally.
Hob
Instructions: Preheat 1 teaspoon of oil in a non-stick frying pan over a low to medium heat. Add vegetarian sausages and cook for 16-18 minutes, turning regularly.
Oven cook
Instructions: Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegetarian sausages onto a preheated baking tray and cook in the centre of the oven for 15-16 minutes, turning occasionally.
Number of uses
Pack Contains 3 Servings
Name and address
- Linda McCartney Foods,
- Holt Road,
- Fakenham,
- Norfolk,
- NR21 8EH,
- UK.
Return to
- Please Get in Touch
- customercare@lindamccartneyfoods.co.uk
- 0800 626 697
- www.lindamccartneyfoods.co.uk
- Linda McCartney Foods,
- Holt Road,
- Fakenham,
- Norfolk,
- NR21 8EH,
- UK.
- Hain Celestial,
- First Floor,
Net Contents
270g ℮
Nutrition
| Typical Values | (grilled as per instructions) per 100g | (grilled as per instructions) per 2 vegetarian sausages |
|---|---|---|
| Energy kJ | 662 | 567 |
| Energy kcal | 158 | 136 |
| Fat | 6.4g | 5.5g |
| (of which saturates) | 0.9g | 0.8g |
| Carbohydrate | 8.1g | 6.9g |
| (of which sugars) | 2.9g | 2.5g |
| Fibre | 6.2g | 5.3g |
| Protein | 14.1g | 12.1g |
| Salt | 1.1g | 0.90g |
| Pack Contains 3 Servings | - | - |
Using Product Information
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