of the reference intake*
Typical values per 100g: Energy 481kJ / 115kcal
Partially Reconstituted Dried Potato (44%), Water, Alaska Pollock (15%) (Fish), Cheddar Cheese (2%) (Milk), Cream (2%) (Milk), Rapeseed Oil, Red Cheddar Cheese (2%) [Cheddar Cheese (Milk), Colour: Annatto; Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Milk Protein, Onion, Cornflour, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Chives, Salt, Mustard Powder, Dextrose, Potato Starch, Flavourings, White Pepper
Store at -18°C or belowDo not re-freeze once defrosted Keep frozen
Cooking Instructions
Instructions: Our Fisherman's Pie is best oven baked straight from your freezer. Ensure product is piping hot throughout before serving. All appliances vary, these are guidelines only.
Oven cook
Instructions: 220°C/Fan 190°C/ Gas 7 Cook & enjoy!
Pre-heat the oven & remove outer packaging and film lid
Cook in the middle of the oven on the baking tray for 35 mins
Serve with your favourite sides
Made in the UK
Pack contains 1 serving
300g ℮
| Typical Values | 100g oven baked contains | Each pie oven baked contains |
|---|---|---|
| Energy | 481kJ / 115kcal | 1304kJ / 311kcal |
| Fat | 4.4g | 11.9g |
| (of which saturates) | 1.3g | 3.4g |
| Carbohydrate | 12.1g | 32.7g |
| (of which sugars) | 1.9g | 5.1g |
| Fibre | 0.8g | 2.2g |
| Protein | 6.3g | 17.0g |
| Salt | 0.5g | 1.5g |
| Pack contains 1 serving | - | - |
Caution! Although extra care has been taken to remove all bones, some may remain.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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Average of 1.3 stars
Help other customers like you
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Err... what fish? Mash potatoes and mush. Awful product.
If you like mashed potato - your in - spot the fish!
Why o why do companies change things? this used to be so good and now it just slops onto the plate it is so watery and sludge like. Not a nice taste at all.
